John Willison

9.2

Meyer lemon, almond oil, lemon PEZ acidity. Good stuff. — 5 months ago

Christine T

9.2

Lived up to all expectations. Beautiful balance, nose and structure. Crisp stone fruits, slight mineral, hint of pineapple at end. Love it — 2 years ago

Josh Lewin

9.3

minerals, clean on nose
-creamier finish once open, more lemon curd but still very bright, minerality
-very complex, with more time getting more sugars and honey — 3 years ago

Julia K

10

This was a hundo p for me! — 5 years ago

K L

9.2

Lovely and aging well. Very smooth and bright with cherry notes but not overly so. Earthly and interesting but still light. — 5 years ago

with Matt

Pierre-nicolas Chabanel

8.9

Vintage 2016 — 7 years ago

Neil Cornish

9.1

Super bright. White blossom. Saturated minerality. Classy oak. — 9 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

9.0

Floral...melon...touch of creamy lime zest. — 9 years ago

Melinda Hoffman

9.0

nez fruité et frais, gras en bouche et acidulé — 9 years ago

Lauren Roseman

9.6

Rich golden color. Notes of honeysuckle, pear and hazelnut on the nose. Fresh pineapple and cantaloupe with a touch nuttiness on the palette. Enjoyably long finish. Great minerality coupled with bright acid make this a tremendous wine. — 11 years ago

with Larry

Mark S.

9.0

Fresh and fruity. Minerals. vincent girardin bourgogne blanc cuvee saint-vincent 19 @, Vin, 240928 — a year ago

Mabel Hsu

9.2

Takes three days to soften — 3 years ago

Andrew Eddy

9.1

4 bottles left. — 3 years ago

with Lisa

Morgan Stevenson

9.4

Light and airy - delicious — 5 years ago

K L

9.1

Good and very cherry but not as much as some other younger wines. Not sure if I like this more than the other higher end petite sirahs of theirs. — 5 years ago

with Matt

Stephen Solaka

9.4

Mushrooms and red fruits. Savory nose. — 7 years ago

Michael Piaker

9.0

28 October 2016. Rouge Tomate, New York, NY. — 9 years ago

Lori Mike

8.9

Pours mahogany in color. ON THE NOSE: blackberry, plum, cola. ON THE PALATE: tingles the palate, great tannin backbone. Earth, leather, plum. Medium body long finish. — 9 years ago

Patrick Ng

9.5

Incredibly floral, well balanced, full bodied — 10 years ago

Mitch Zavada

9.6

One bottle for two people is NOT enough — 11 years ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. 7.26.24. — a year ago

Delectable Wine

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9.1

The 2021 Cornas Granit 60 is a terrific result from this challenging vintage. Slightly reductive at first, swishing the glass gradually unlocks a red-fruited profile. Leafy undertones, forest floor and cured meat elements add more contrast. Medium-bodied, concentrated and remarkably refreshing, the 2021 finishes on a savory note. (Nicolas Greinacher, Vinous, March 2024)
— 2 years ago

Parker Todd Brooks

9.0

2015, too complex for me. I understand you love this. — 4 years ago

Mark Eastom

8.9

Sour cherry, earth, minerality, sassafras, dried flowers and nice acid. — 5 years ago

Chris MacLean

9.1

Totally gulpable — 5 years ago

T New

9.0

Sheer delight — 6 years ago

Jon Ebsworth

9.2

On the money at Otto’s — 7 years ago

Ken Pearlman

District Prestige Manager for Metro NY Treasury Wine Estates (TWE)

9.0

Great stone fruit flavors. Touch of oak on the finish — 9 years ago

Robert McMurry

9.5

Subtle tannic dry, oak light alkali nose. ..one of my favorites. — 9 years ago

Louisiana Pizza Kitchen

9.0

Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 10 years ago