2015, too complex for me. I understand you love this. — 3 years ago
Super delicious, mango / peachy, a little fizzy. — 5 years ago
Vintage 2016 — 6 years ago
Super bright. White blossom. Saturated minerality. Classy oak. — 9 years ago
Pours mahogany in color. ON THE NOSE: blackberry, plum, cola. ON THE PALATE: tingles the palate, great tannin backbone. Earth, leather, plum. Medium body long finish. — 9 years ago
Subtle tannic dry, oak light alkali nose. ..one of my favorites. — 9 years ago
Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 10 years ago
This is 2002 — 11 years ago
Takes three days to soften — 3 years ago
minerals, clean on nose
-creamier finish once open, more lemon curd but still very bright, minerality
-very complex, with more time getting more sugars and honey — 3 years ago
Sour cherry, earth, minerality, sassafras, dried flowers and nice acid. — 5 years ago
On the money at Otto’s — 7 years ago
Great stone fruit flavors. Touch of oak on the finish — 9 years ago
nez fruité et frais, gras en bouche et acidulé — 9 years ago
Enjoyable, better on day two — 10 years ago
One bottle for two people is NOT enough — 11 years ago
4 bottles left. — 3 years ago
Light and airy - delicious — 4 years ago
Good and very cherry but not as much as some other younger wines. Not sure if I like this more than the other higher end petite sirahs of theirs. — 5 years ago
Vila. Tast Els "Petits" de la Cotê d'Or. 24,50.
08.04.19 — 6 years ago
28 October 2016. Rouge Tomate, New York, NY. — 9 years ago
Incredibly floral, well balanced, full bodied — 10 years ago
Thought provoking Syrah. Smells of blood and game, primal cave man wine. Generous attack evolving into a linear sharper symmetry. #nextlevelshit — 11 years ago
Christine T
Lived up to all expectations. Beautiful balance, nose and structure. Crisp stone fruits, slight mineral, hint of pineapple at end. Love it — a year ago