4 bottles left. — a year ago
Fascinating. A lot of melon and earth. — 2 years ago
Light yellow gold. Bright fruit forward nose. Notes of lemon and apricot, wet gravel stone, some honey and a delicious spice. Fine grained acidity hits the mouth and makes an impact. Great nose powers up over the evening. Still young and needs more time to improve. Lighter in the mid palate but still outperforms expectations. — 4 years ago
Amazing (value/price) white burgundy, smokey, forest buttery, well balanced — 4 years ago
Very good and balanced — 5 years ago
Oaky, fresh, and delicious! — 7 years ago
Very nice con food... Butterynuttyish, lengua back en las eskinas — 8 years ago
Light and refreshing. Fruity flavors with slight vanilla undertones. Very crisp, but has a slight bite in the aftertaste. Would be great with mussels, crab, or a sharp cheese platter. — 9 years ago
Fruity. Acquired through JAL. About ¥10,000. — 7 months ago
Pretty classic cooler climate Cali chard. With some orchard fruits and a very well balanced palate. — a year ago
Lovely and aging well. Very smooth and bright with cherry notes but not overly so. Earthly and interesting but still light. — 4 years ago
slight spice and licquerish, def taste and smell dark cherry notes. very smooth and silky — 4 years ago
Great right out of the bottle; no need to let it sit. — 7 years ago
Incredibly floral, well balanced, full bodied — 8 years ago
Yes and yes. — 7 months ago
Smoky boy — 7 months ago
Good and very cherry but not as much as some other younger wines. Not sure if I like this more than the other higher end petite sirahs of theirs. — 4 years ago
Great stone fruit flavors. Touch of oak on the finish — 8 years ago
This is 2002 — 10 years ago
Mathew
Hell yea.
About an hour after opening - my astounded thought to myself: this must be the platonic ideal of ‘razor sharp precision’. Just an astounding, and absolutely delicious wine. — 6 months ago