Matt Perlman

9.2

Beautifully balanced and restrained; new world citrus and orchard fruit with an old world sensibility — 3 months ago

David Stewart

9.0

Very fruity for a pinot, cherry flavors, loved it paired with duck! — 5 months ago

Jess

9.0

Pale lemon color.
Aromas of green bell pepper, grass, gooseberry.
Dry. Flavors of green bell pepper, snap peas, gooseberry, lime, kiwi.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 6 months ago

Adam Gäfvert

9.1

The fruit is way lusher that you’ll get from basically any other Pinot, but somehow still very drinkable. Ripe rasberries and strawberries, spicecake, nougat. Ultra plush and flamboyant. — 9 months ago

Raul Puga

9.4

Just freaking delicious — 3 years ago

Marc Melser

9.0

We had the 2013 Vintage on 2/21-22/20. Bright red fruit on the bouquet. Tart cherry, strawberry and pomegranate on the palate. Bright and acidic. Good but not great. — 4 years ago

Norman Gennaro

9.0

Give this air. It is not pop and pour inho. Under rated since I did. Not even sure how this got pulled given the year. Mistake. — 3 months ago

Kamall

9.2

Fantastic! Great texture. — 6 months ago

Louis Martin

9.1

Plum, smoky, hint of tobacco, smooth and creamy texture, pairs well with red sauce pasta. — 7 months ago

Kapyrick Wine

9.0

v13. Drinking well. Rich, smokey nose. Luscious bing and black cherry medley. Full, bright, round, earth and coffee finish. — 10 months ago

Joe Estrada

9.0

How the evening started….. — 3 years ago

Ming L

9.0

Juicy nose of green apple, dried chrysanthemum, pineapple, and subtle vanilla on the nose. Rich and dense, almost oily, on the palate, but not heavy. Round acidity laced with mint. Energetic and well balanced. — 4 years ago

Ryan Guy

9.3

A favorite winery of mine... This one needs a little more bottle age, or a splash decant... A muted nose opened to crisp honeycomb apple, ginger root, and a toasty brioche character. Feels like bit of lees influence too. Round, layered, and soft on the palate with yellow apple, pear and melon rind. Bright acidity shines on the mid-palate with a limestone crouch to the finish. Hold this for a few more years. — 5 years ago

Eric Urbani

9.3

LF remains one of my all time favorite domestic producers for chard and Pinot. Just now cracking into the ‘20s and happy to report that they are ready to go! — 4 months ago

Eric Urbani

9.3

Simply one of the best domestic Syrahs, from the storied Bien Nacido vineyard. — 5 months ago

Colin Cahoon

8.9

Cranberry, tart cherry, American oak, and chalky minerals. Medium body, light tannins, medium alcohol, medium finish, and high acid. — 6 months ago

Doug Powers

9.2

More dark fruited than tonight’s other Dolcetto, ripe, more full-bodied, nice balance, long finish, very nice Dolcetto! — 10 months ago

with Jim

Ola Lenin

9.3

Schoolbook pinot with warm strawberry and sloeberry fruit. Cranberries on the finish. Some oak and spices on the finish. Simply very enjoyable! — 2 years ago

Raul Puga

9.2

Deeeeliscious — 4 years ago

Heath Latham

9.4

Truly enjoyed this Pinot — 4 years ago