Keimu

9.1

Orzo - a hit! — 3 years ago

with David

Riddley Walker

8.9

DD: 16.02.2018
Черри-кола, чернично-ежевичный конфитюр, пряная слива, молодая морковь с ботвой, тархун, мята, лепестки фиалки, экстракт темного пиона, горькая корица, чуть лакричный финиш. Мягкая игристость со спелой, сладкой, но не липкой фруктовостью и подсушивающим послевкусием. Максимально легко и непринуждённо, но при этом насыщенно и не без определённой структуры. Не прыгает выше головы, но делает то, что должно. И да, это идеальный аккомпанемент к пицце. — 6 years ago

Patricia Schnitzer

8.9

Sept 2017. Opened this after a lighter, fruited red, made this taste harsh. Definitely decant! That would have helped. When I returned to it a day or 2 later I liked it a lot more. Full bodied Tuscan red. Cabernet Sauvignon. Lots of tannin and lots of body. Top Ten wine of the month, July 2017. — 7 years ago

Andrew G

9.1

Beautiful colour, firm texture with dark notes of black cherry and slate. 91+ — 7 years ago

Errol Mclaughlin

9.4

2007 vintage — 8 years ago

with CelebrateLife!

Michael Piaker

9.0

16 June 2016. The Four Horsemen, Brooklyn, NY. — 8 years ago

markus gould

8.9

constantly underestimated grape - here presented in perfect condition and showing culinary herbs, ridden saddle leather, autumn foliage and some fruital hints.
a quite adorable old lady!
certainly on a range with a. oberto, braida and vietti's barbera treatment skills, highlighted here the ability to age this low in tannin grape... — 9 years ago

Jeremy Noye

CEO Morrell & Company

9.4

Who says chianti doesn't age. — 9 years ago

Pippo Marte

9.6

Barbaresco Nervo 2008 — 10 years ago

E Alvelais

9.3

Surprisingly well developed at this point. Deep flavors and incredible harmony and polish. Class act! — 4 years ago

with M

Michael Piaker

9.0

23 May 2018. Una Pizza Napoletana, New York, NY. — 6 years ago

Peter Paganussi

9.2

High level prosecco! Like a nice champagne but with the more enjoyable fruit of prosecco. — 6 years ago

Mike Smith

Owner/Winemaker Myriad Cellars

9.2

From 1.5 liter — 7 years ago

Molly K

9.0

#Lupa with Maria, lovely once it opened up. A little brandy on the front but a smooth finish and mellowed out. #barolo — 7 years ago

Susan Travers

9.3

Another great vintage! — 8 years ago

Rachel Kliminski

10

Per Mr. Bellizzi's suggestion, we ordered this bottle. Waiter described it as "an iron fist with a velvet glove" — 8 years ago

Richard Young

Wine Specialist Christie's

9.5

Great structure. Barbera on a different level — 9 years ago

Antonio Lattanzio

9.8

One of the best wine I have ever drunk — 9 years ago

Kevin Yen

9.9

2014/3/16@An-Fu Rd with Xuanxuan — 10 years ago

Michael Meyer

9.2

Batasiolo Wine Dinner / Pour #5
One of their top 2 Barolo cuvées, from the historical La Morra cru they share with Gaja, Chiarlo, Damilano and others. Black currant, eucalyptus, balsamic, licorice, and rose. — 6 years ago

Nancy Hinman

9.3

Yummy Lambrusco from Eataly. Same one we had at SRV — 6 years ago

Gabriele Rotti

9.5

3.0 Lt amazing — 6 years ago

Michael Meyer

9.2

Very fresh and elegant, though the tannins are still quite firm. Truffles and roses, purple fruit, leather. An amazing value in well crafted Barolo. — 6 years ago

Pete Turley

9.5

Light, peppery and delicious... a great summer wine! — 7 years ago

Josh Abramson

9.5

Super rich, smooth as silk — 7 years ago

Alexander Niehenke

9.4

Csnt wait to visit. — 8 years ago

Rita Mazzella

9.2

Very good smooth and full body taste I like it! I bought this New York City and it was suggested to me at the wine and spirits store on Park Ave very good choice! — 8 years ago

Jim Reed

Fine Wine Room Manager Harbor View Wines and Liquors

9.0

Really pretty nose — 9 years ago

Jeff Totoritis

9.3

Ripe. Deep. Pepper. Glad I bought a case. — 9 years ago

Amanda Linn

Sales/Importer Wine Wise

8.9

Funky. Fun. — 11 years ago