David Zimmerman

9.4

The boys treated me to a little b day champagne — 8 years ago

with Chris

Gladys Xiques

9.1

A bit austere and one dimensional. — 8 years ago

Geof Huth

9.0

A good champagne. Dry-grassy color. A deep nose but somewhat of candy. Alive on the tongue with sharpness of flavor and bubbles and a deep almost caramel flavor among the more citrusy flavors. — 8 years ago

Juli Lemon

9.2

Very crisp & refreshing! Yeast on the nose, crisp pear in front follows to honeysuckle mid-palate that maintains and then ripens to a light caramel through a long finish. Delightful! — 9 years ago

Rich

9.2

My guest was celebrating her birthday, she wanted something sweet pink and bubbly. Boom first thing that came up vueve. Sold it for $160 my guest loved it.

The wine has a luminous color with radiant rose accents. The nose is elegant and generous, with initial aromas of fresh red fruit (raspberry, wild strawberry, cherry)
— 9 years ago

Mark Lindzy

9.0

Rosé bubbles for our Friday seafood lunch at Galatoire's. — 11 years ago

with Josefa

Jill Bernheimer

Owner/Wine Director DomaineLA

8.9

Getting in the holiday spirit a little early. — 11 years ago

Shay A

9.3

Got to take advantage of another Wednesday Wine Committee and boy was it worth it. Wow! Killer wines brought by Glenn for his 60th!

I've now had the 2008 and 2010 back to back in less than a month and I'm sold on this stuff. The fruit in these vintage champagnes, even with age, is so impressive. Granny Smith apple, croissant bun and grilled pear. Killer! — 8 years ago

with Will and Benjamin

Jakub Kalinowski

9.2

Crisp & fruity with ultra fine, tiny bubbles. Love the purity. — 8 years ago

David Strout

9.1

Tart and toasty with a smooth mineral finish. An interesting and flavorful grower champagne. And the label is really beautiful. — 9 years ago

Christian Bronstein

9.0

Toasty almond and creaminess with lively backbone of cleansing citrus acidity. — 9 years ago

Matt Perlman

9.2

This was spectacular out of mag--toasted nuts, toffee, truffle, rich orchard and tropical fruit, elegant mousse. Thanks so much everyone for a wonderful gift to start off the night! @evie @Diana Cho @Jae Cho @Aby Vanterpool...and Matt D wherever you are! — 10 years ago

with Aby, evie and 4 others

Fabrizio Gallanti

9.0

Pastry, orange, tiny bubbles. — 11 years ago

David Watts

8.9

For the price point, fantastic. Ignoring price, still a very good bottle — 8 years ago

Michał Więckowicz

9.5

80% Chardonnay with a splash of Pinot Noir, zero added sulphur. Ripe yellow fruit over toast. Perfect — 8 years ago

Tom Land

9.0

Far to many better options at a fraction of the cost, only on someone else's dime. — 8 years ago

Sean Smith

8.9

Great way to start the week... — 9 years ago

Tom Kobylarz

9.4

Loved this as it is so easy to enjoy as an aperitif or with a well suited meal. Biscuit, bread and leesy notes dominate with fruit taking a mild be seat. — 9 years ago

Rick Baumgarten

9.0

A bit too sweet by itself, but was perfect with fois gras. — 10 years ago

Scott C

Founder / Co-director SR Wine imports

9.2

5 years ageing, beautiful light colour . Strawberries . Aniseed on finish . Very gd — 11 years ago