Vega Roja

Rioja Vega S. A.

Reserva Rioja Tempranillo 2019

Great value! Would buy again. From LCBO — 2 years ago

TOR Kenward Family Wines

Tierra Roja Vineyard Cabernet Sauvignon 2016

 Another fantastic Cabernet a lot of blue fruit and a little mocha congratulations Tor! A great bottle again — 3 years ago

Ira, Tom and 4 others liked this

Rioja Vega S. A.

Edición Limitada Tempranillo Blanco 2018

Never heard of Tempranillo Blanco. Is that a grape? Golden, straw colored. Smells like Albariño or a French Rhone type white. Honey, sweet baked goods, sage, carrot seeds and oak. Flavors are strange and unfamiliar. Crisp, zesty, with a streak of tart green apple. Some honey, but not sweet at all. Just a hint of that CA chard stuff with the oak flavors. But it’s not really like any white I can place. Most resembles Rhone white blends. It’s a fun wine to try, and it’s nice. Complex and just a bit funky. — 4 years ago

Neil, Douglas and 1 other liked this

Vega del Origon

Gran Reserva Terra Alta Garnacha Syrah

Pretty good. Grenache and syrah. 2011 vintage. — 6 years ago

Vega Sindoa

Navarra Chardonnay 2015

Fr, 7.12.2018: AGK @ Marlies+Marcel — 7 years ago

Vega Sindoa

El Chaparral Old Vines Navarra Grenache 2015

The best wine from Spain ever! Peppery and expressive — 7 years ago

Bodegas y Viñedos Vega Sicilia

Unico Gran Reserva Especial Ribera del Duero Tempranillo Blend 1994

This is still so young! Green tea. Stupidly young and fresh. The tannins are fully resolved. Silky and beautiful. — 8 years ago

Jon MaxwellMichael OchsnerBrett Evje
with Jon, Michael and 1 other
Keith and Matt liked this

Rioja Vega S. A.

Rioja Tempranillo 2021

At La Gazzetta Italian restaurant for the second time. The first wine we tried here last time we didn’t like so we tried a different, more expensive one this time. Much better experience by spending a few more Euros…22.50€ on the wine list but the only charged us 18.50€ because we told them we didn’t like their 18.50€ wine. Nice gesture…one that will bring us back. — 2 years ago

Bodegas y Viñedos Alion

Ribera Del Duero Tempranillo 2014

Made by famous Vega Sicilia estate. Deep Ruby with an array of aromas, dark fruits, spice, floral and some oak, aged for about 14 months in French oak, mostly new. On the palate flavors of juicy ripe blackberry currants, blueberry & plum with mocha, espresso and licorice wrapped in oak. Firm round taut tannins, great balance with acidity, full body, long finish ends with fruit, oak, spice, and mineral character. Almost starting to open, definitely needs more time! Will age a decade or more!! — 4 years ago

Jason, Alex and 5 others liked this

Morlanda (Viticultors del Priorat)

Vega Escal Crianza Priorat Carignan Blend

Edeka? Ausgezeichnet. Auf jeden Fall wieder kaufen — 6 years ago

Vega Tolosa

11 Pinos Old Vines Bobal

B O B A L, Y’all — 7 years ago

Trixie liked this

Bodegas y Viñedos Vega Sicilia

Muestra Valbuena 5 Ribera del Duero Tempranillo Blend 2011

Red fruit has never been as regal. The visual experience is bathed in red elegance. A hint of licorice in the nose, followed by an explosion of berries all over the place, and then the most beautiful silk as it fades into a long, subtle farewell. A beautiful surprise every time. — 7 years ago

Paul liked this

Rioja Vega S. A.

Crianza Rioja Tempranillo Blend 2018

€15.90 on the restaurant wine list. The wine list said it is a blend but the bottle only mentions Tempranillo. Pleasant enough to order again. Restaurant will be changing name/venue soon. Enjoyed our meals here overlooking the boardwalk & beach. — 3 years ago

Lone Madrone

La Mezcla Roja Paso Robles Grenache Blend 2019

Cinsault the man hitter on this wine, light and refreshing, served a little chilled, great food wine, complex but not over bearing! — 4 years ago

Marelina and Ryan liked this
Ryan Colthorp

Ryan Colthorp

Beat the man down!

Bichi

La Flama Roja Tecate Nebbiolo

Earthy, dark cherry notes. Super intriguing Nebbiolo blend — 4 years ago

Oremus

Mandolás Tokaji Dry Furmint Blend 2010

Zero pre-knowledge and I loved what I discovered. I didn’t realize this had a good nine years of age. It’s also the second Tokaji I’ve opened recently backed by Vega Sicilia. It has a golden copper hue. Concentrated syrup of sour apricots, lychee and starfruit with spiced edges. Canned fruit cocktail and cinnamon. — 6 years ago

Ira, Hugh and 20 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

The disadvantage of wine knowledge is that you often know what to expect. I sometimes long back to knowing nothing ☺️ because there are so many surprises
Ely Cohn

Ely Cohn Premium Badge

@Peter van den Besselaar I agree but would amend. The biggest disadvantage is the cost of stimulation. Once you discover champagne you’re screwed.