Tree Kilpatrick

8.9

Never heard of Tempranillo Blanco. Is that a grape? Golden, straw colored. Smells like Albariño or a French Rhone type white. Honey, sweet baked goods, sage, carrot seeds and oak. Flavors are strange and unfamiliar. Crisp, zesty, with a streak of tart green apple. Some honey, but not sweet at all. Just a hint of that CA chard stuff with the oak flavors. But it’s not really like any white I can place. Most resembles Rhone white blends. It’s a fun wine to try, and it’s nice. Complex and just a bit funky. — 5 years ago

Susi Steiner

8.9

Fr, 7.12.2018: AGK @ Marlies+Marcel — 8 years ago

Olga Liamkina

9.5

The best wine from Spain ever! Peppery and expressive — 8 years ago

Chris Iavarone

9.0

Frenchman — 9 years ago

Chris O'Hearn

Robert Sinskey Vineyards

8.9

Old vine sumoll and a little marselan. A little reductive at first, but quickly came into its own. Complex and rich, likeable. — 10 years ago

Juan Armond

10

Excelente vinho. — 11 years ago

Eric Crane

Sommelier & Educator Empire Wine Distributors

9.0

2013 #quenchy — 11 years ago

William Burrows

9.2

Wonderful Spanish red...full of flavor, but still smooth and enjoyable on its own. — 12 years ago

John McClane

9.4

Tierra Roja. Oakville, CA. — 12 years ago

RJ Malley

9.1

I like a bit of pepper in my wine. Opens up well. — 12 years ago

Matthew Cohen

9.0

Made by Vega sicilia. Cool. Interesting. Very slightly oxidative. Has that furmint acidity. Mineral. Nice — 7 years ago

David

9.3

Nice smooth rueda, — 7 years ago

Jayson Noland

9.3

Post tapas in Vegas — good stuff — 8 years ago

Emerald Gratz

9.0

Excellent! — 9 years ago

Randy Fuller

9.0

This extremely dark-tinted wine is dark on the nose and on the palate as well. Aromas of black fruit and oaky spice meet flavors of the same style, with earthy mineral notes underneath. It is undeniably a fruity wine, despite the heft and brawn that it brings. Tannins are tall and toothy, so get that grill fired up and throw a ribeye on it. — 9 years ago

Francis Huicq

9.1

Embryonic... — 10 years ago

Nick

8.9

Obrigado to Jośe! Keeping up with the tradition of keeping Douro wines affordable and superior quality. — 11 years ago

Nick Davis

9.4

Super cool. — 11 years ago

Floyden Mugford

10

100 garnacha gorgeous deliciousness — 12 years ago

Alexandre Hebra

9.2

A very good Tempranillo, just let it air a bit before enjoying it. — 12 years ago

Richard Salat

9.0

Edeka? Ausgezeichnet. Auf jeden Fall wieder kaufen — 7 years ago

Natalie Logsdon

9.1

Pretty good. Grenache and syrah. 2011 vintage. — 7 years ago

Cristóbal Arellano Borges

8.9

B O B A L, Y’all — 8 years ago

Mirelsa Modestti

9.3

Red fruit has never been as regal. The visual experience is bathed in red elegance. A hint of licorice in the nose, followed by an explosion of berries all over the place, and then the most beautiful silk as it fades into a long, subtle farewell. A beautiful surprise every time. — 9 years ago

Michael Amoruso

9.1

Cocoa cherry and light clay mineral. — 10 years ago

Jim McCusker

9.1

Classic from Jolly Pumpkin, this is not as good as the Rozilla or La Roja du Kriek, but nevertheless is a terrific sour. — 10 years ago

with Vanessa

Angus Powles

9.0

Spot on with venison. — 11 years ago

Antonio Pérez

9.1

Carignan from Chile, raspberry and mature fruits — 11 years ago

Jamey Moylan

9.6

Baller. At peak or just past. Second ever alion vintage from 10 year old vines. Vega sicilia doesn't mess around — 12 years ago

Michael White

9.9

Fantastic wine with lindsey — 14 years ago