Two Tonne Tasmania

Tolpuddle Vineyard

Tasmania Chardonnay 2015

Well made. My first venture into Tasmania wine. It was fleshier than I was expecting from a cool climate. Kind of peachy with some baking spices. Tried it over two days. — 8 years ago

Brad liked this

Two Metre Tall

Cleansing Ale

After few reds sure does feel like cleansing ale. @twometretall #tasmania #certifiablydelish #vinowithmicha — 10 years ago

Forty-Two Degrees South

Sauvignon Blanc 2013

Great tropicals and no passionfruit. — 11 years ago

Bay of Fires

Tasmania Pinot Noir 2014

Dark and smokey cherry fruit. Nice savory notes. Hints of iron. A bit heavy on the toasty oak for my liking. Good balance on the palate saves it.

Update: Returned to this two days later. All the smokey toast has gone! Now dominated by deep dark cherry. Much improved.
— 9 years ago

Glaetzer Dixon Family Winemakers

Avance Tasmania Pinot Noir 2013

Dark berry color. High medium body. Complex flavor berry and very fruity. Easy to drink at the beginning and have a bit of a very mild dryness and peppery at the end. It tastes differently when drink different food. I had BBQ chicken and beef which tasted differently - with beef tasted like half pino close to shiraz bodied with berry flavor. With BBQ chicken it become very fruity. Felt like having two different glasses. — 10 years ago

Frogmore Creek

Forty-Two Degrees South Premier Cuvée Chardonnay Blend

Fruit forward nose of green apple, lemon zest, grapefruit and some slight yeasty tones and oak influence. Citrus palate, good to go — 10 years ago

Scott liked this

Two Bud Spur

Tasmania Pinot Noir 2009

A plush delicious Pinot in the cult Tassie area of d'Entrecasteaux peninsula for Pinot near Home Hill who won the2015 Jimmy Watson trophy. Cherry nuances. A crowd pleaser. — 10 years ago

Forty-Two Degrees South

Pinot Grigio 2013

Matt D
9.5

A great, refreshing wine — 11 years ago

Russell liked this