Pretty solid. It definitely kept me coming back for more. It has been a while since a big Cab Sauv has made my taste buds perk up. — 12 years ago

..........RESPECT!.......... — 12 years ago
Holding up well on day two. Dark cherry and strawberry with some barrel notes adding complexity. Excellent stuff. — 10 years ago
Well done California Cab. Soft tannins, not overly oaked. — 11 years ago
Best Mike Smith value out there. Rutherford GIII. Nice. Needs some time but a bargain. — 11 years ago
2014/3/19@Top Chef 2nd store for MeiJiuHui — 12 years ago
Patrick Derdeyn
This was still just so young. Starting to soften but not into development yet. Plenty of rutherford dust and very drying tannins but I wish I could have decanted this for several hours. — 9 years ago