1 June 2017. June Wine Bar, Brooklyn, NY. — 9 years ago
Very herbaceous, strong leaf aroma with braking thru tropical fruits, but green herbs are dominant. In mouth nicely acidic, lemon, with medium intensive bitter-sweet gooseberry aftertaste wip. — 10 years ago
Crisp and quite enjoyable on a warm summer evening. — 11 years ago
Clean, fruity and light — 11 years ago
Нос: ежевика, молоко, кожа(животные нотки), фиалка и сиреневый ирис. Легкий, но ощутимый и продолжительный танин, горчинка и ягодный фон. — 12 years ago
Good with steak — 13 years ago
Not tannic. Lots of fruit. Easy drinking red. Delicious. — 8 years ago
Вино 4. Охуенно. Да. Очень питко, но круто и сложно. — 8 years ago
Concentrated cherry and singing acidity. One of my favorites from Elisabetta and back on our list. — 9 years ago


Very fruit forward and bright Nebbiolo rose. — 11 years ago
2010 vintage beauty the florals on nose and fruit on palette make for a very good #barbaresco #sommchat — 11 years ago
Lovely sweet fruit and interesting complexity — 12 years ago
スッキリと爽快で柔らかな味わいに、南国っぽいアロマティックな香り。後味はグレープフルーツのような苦味がアクセント。いい! — 8 years ago
Yum, red forest fruits, spice, tea, nice tannins and a long finish, but I don’t think it has reached the 2010 levels — 9 years ago
Strong Berry. Wonderful nose. — 10 years ago
One of the best vintage I've ever had, mushroom and great fruit. — 11 years ago
15.50. Really impressed by the balance — 11 years ago
Blueberry, eucalyptus, rhubarb, tobacco, chocolate, licorice, violets, mineral and balsamic. Really an amazing wine! — 12 years ago
John Beasley
Crisp minerals citrus fresh - great with spicy Italian — 8 years ago