Colin Cahoon

9.7

Classic Gran Reserva. Nose is leather and oak. Complex in the mouth with leather, oak, clove, cinnamon, tobacco, fig and a hint of blue cheese. It finishes with more oak, medium acid and chewy tannins. A lovely dark, blood red color to boot. At a meal, this is the main course. Me gusta. — 10 years ago

with Susan

James McFadyen

Wine Consultant and Allocation Specialist at Spec's

9.4

Very good IPA — 11 years ago

Kelsey Coffey

9.2

I'm enjoying this wine.. It's definitely mature! Maybe notes of fig and pear... Definitely honey and grapefruit. — 11 years ago

Brian Casey

10

Just enjoyed a glass of one of the last bottles known to exist...This wine has been sold out for months but it was being poured at a Grenache Day celebration tonight...It will long be remembered as one of my favorite roses...Farewell my friend...The remaining few bottles will be poured at the girl & the fig restaurant this weekend until every last drop is consumed...Come get a final splash before its all gone... — 10 years ago

Donald Patz

Owner/Winemaker Patz & Hall

9.7

1976 was almost fluorescent orange on release so many years ago now. Today it still has that telltale orange gleam but it's developed so beautifully. Orange peal, fig, honey, earth, mango, hazelnut, and on and on. 375ml still very fresh. Impressive. — 11 years ago

with Sung

Russell Shearer

9.7

Dried Fig, cherry, smooth with more pronounced tannins. Very well balanced, dry Bordeaux style. — 11 years ago

Ryan Fell

9.0

Tannic upon opening, softened to sweet fig — 10 years ago

Helen M Gaydos

9.5

A mouthfull of yellow grapefruit with lovely acidity, minerality and a citrus peel finish. Fantastic! Year in year out this wine is a classic — 11 years ago

Julia Weinberg

9.3

Zaatarific. Sesame, oregano, dried fig — 11 years ago

with Dan, John and 5 others

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.9

1993 Chat Duhart-Milon #Pauillac #Bordeaux. Still drinking beautifully. Dried cherry, fig, earth, cedar spice, soft and silky. Past peak but still going. #wine #sommelier #nomnom — 12 years ago