Colin Cahoon

8.9

Barnyard funk, ripe red fruit, cinnamon, oak, cloves, and cola. Medium tannins, high alcohol, high acid, and medium finish. Big and hot. — 3 years ago

Rhonely Boy

9.3

Most appropriate bottle at this point in my life.

Renaissance Syrah + Transfer Station Blue (Shrieve + Schulze)

— 4 years ago

Rhonely Boy

9.4

50% Syrah, 50% Cabernet Sauvignon

Good cherry, some cranberry, nice dark tertiary notes. Decent amount of sediment on bottle. — 5 years ago

Chris Shultz

9.2

Opens with confectioner’s sugar on the nose. The fat kid in me loves it. Pears and wildflowers and acid for days, minerals. Beeswax. Then when it opens it tastes like you’ve sliced into the juiciest grapefruit and are eating it whole with a little honey. Good stuff. Like spatlese. — 6 years ago

Zack Hall

9.0

Easy drinker — 7 years ago

Gordon L

8.9

Little plumy. Fair richness. Goodnight. — 8 years ago

Gina Puente

9.2

Great w veal. Some complexity w fruit forward nose. At Poire Noir - Trois Rivieres. — 9 years ago

Ben Lehman

9.3

Blackcurrants, earth, great texture and acidity — 10 years ago

Ron Siegel

9.2

All meat and Black olive. — 10 years ago

Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.2

Surprised to see such low ratings on this killer wine. — 10 years ago

Ely Cohn

9.1

I love this every year. Always expressive and structured. 2017 has apples and pears and brioche. Bonus points for sweet cinnamon and baked apples with lasting power. — 4 years ago

Nate Bowser

8.9

Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 5 years ago

Angelo Casagrande

8.9

Fruity, with some menthol; med bodied with moderate tannins. Little sour on the finish. — 6 years ago

Ned Gray Creed

9.2

Hello Gaillard. Thank you for the appearance this evening. — 6 years ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.5

First Christmas Celebration — 7 years ago

Matthew Sabato

9.1

Crushable. Easy going, lovely floral and spice aromatics followed by lipsmacking fruit. — 8 years ago

John Kline

9.0

No premix here…rich, full but balanced and has a long road ahead. Virtually no signs of age. Feel like it needs another 10. — 8 years ago

Evan Kostka

9.1

Broad texture, loads of fruit, plenty of refreshing acidity! 👌 spring is here, even if its rainy and cool. — 9 years ago

Roastmaster General

8.9

Strawberry fields 4evah. Jean Paul Brun ain't nothing 2 fuck with — 10 years ago

Terry Seal

8.9

It's what I hoped for in a Beaujolais...light bodied red with a fruit forward nose and a touch of spice. #wine #eeeeeats #nyc — 11 years ago

Tracy Hall

9.5

I really enjoyed this. Red balanced fruits, medium structure that is smooth and mouth coating. I loved everything about this. Highly recommended. TBL — 4 years ago

Ted

9.5

I have been digging the Rhone wines I have had recently. Really good now. Has almost an earthy base before some nice ripe berry fruit starts showing. — 5 years ago

with Jeni

Albert Phelps

9.1

Delicious. Smooth. Bold. Moss. Herby — 6 years ago

michael pandolfo

9.2

👍🏻👍🏻 delicious Gascogne white. Mineraly with some hint of Tuscan melon and a Meyer lemon kiss 💋 in the end. — 7 years ago

Emily Anderson

8.9

@Christian W. Liedtke — 7 years ago

Emily Anderson

9.1

#bojo fresh fruity yum — 8 years ago

Justin Wensek

9.0

Better on day 2. Solid Willamette Pinot but $50 price tag makes this a difficult re-buy. — 9 years ago

Somm David T

Independent Sommelier/Wine Educator

9.0

This is a very good & fun Cremant. Perfect for summer and only around 8 degrees alcohol. — 10 years ago

Collin Moody

9.3

Serious bojo. Structured and compact — 10 years ago

with Andie

Emily Scott

9.1

Cranberry! Yum. — 11 years ago