Jamie Prettitore

9.3

In San Marco D’Alunzio — 7 years ago

George Booth

8.9

Had this wine with some wonderful wild boar in Todi. — 8 years ago

Alan Doughty

9.1

Lovely aromas of cherry compote, celery salt and mint. The palate begins with fresh red berries and floral elements that keep the character of the wine surprisingly fresh and pretty. — 9 years ago

Chris MacLean

9.3

This has quickly become one of my favorite Italian wines. It's also nice to find at just a 20 percent markup at Pastificio San Lorenzo. — 10 years ago

with Sarah

Geoff Troup

Sales Eder Brothers, Cellar Fine Wines

9.0

Bold. Very spicy at first and heavy, a little unlike ripasso. Softens some with air, keeps the spice, but becomes a bit more fruit forward as I expected. — 10 years ago

Paul Cullen

9.2

Well balanced with dark berries and licorice notes. Delicious with Braised Short Ribs!! — 10 years ago

JuliaV

9.0

Rouge, léger mais pas trop, fruité, accompagné la pizza — 7 years ago

Amy Pescosolido

9.0

Super Tuscan - smooth on the front but whimsical on the back. A bit earthly but very smooth — 8 years ago

Sharon B

9.1

Very nice for an inexpensive wine. Full bodied, a little smokey but also fruity at the same time. Watching a British show but drinking Italian! That's okay Britain isn't exactly well known for wine anyway! — 9 years ago

Steve Rura

9.5

Great bottle with stuffed mussels and San Pietro — 10 years ago

Heather Starbuck

9.6

Blavkberries lil peppery slightly oak, pasta wine and meat dishes — 10 years ago

Kenny Baldridge

9.3

White flowers peach mineral nice — 10 years ago

Mardelle Kleven

9.0

Lots going on here! Black pepper, dark dried fruits, and herbs with an earthy quality with great structure and acid. — 10 years ago

Mike Evans

9.2

Classic green pepper and green olive over dark fruit, I like it quite a bit. — 7 years ago

Fumawine

8.9

Un Franciacorta con gli zebedei! — 8 years ago

Kurtis Lee

9.4

Beautiful bold colour, fruity with smooth finish, could drink all night — 9 years ago

Melissa Wickert

9.0

Light and refreshing! — 9 years ago

with Scott

Graham

9.0

Great out of a magnum. Excellent QPR. — 10 years ago

Young Bock Lee

9.0

Concentrated dark fig, black berries with hint of fresh basil aromas. Smells like pretty high alcohol. Med body med p acid. Very soft tannin(moderate)Med p intensity. Fresh acidity that makes mouth watery. Soft texture, med plus finish of hint of black pepper and tabacco with hint of black currant. Drunk with salumi plate of friuli-prosciutto san daniele, pancetta...complex wine that haas lot of spectrum of food pairing. — 10 years ago

Jared Mabry

9.0

Nice wine, dry and not too sweet. — 10 years ago

with Lara