Julia

8.9

90 points on sale $11 — 4 years ago

Raj Ajrawat

9.0

A brilliant expression of San Marco — 5 years ago

Kevin Fabrizio

9.1

Absolutely fucking delicious — 6 years ago

Mike Evans

9.2

Classic green pepper and green olive over dark fruit, I like it quite a bit. — 6 years ago

Nikhil Balaraman

9.6

Had this at mockingbird in Oakland. Loved it. Some floral notes also slightly peppery. Fairly full bodied — 7 years ago

Alicen Blanchard

9.1

Bought on 25th anniversary trip from Marco Molesini in Cortona — 8 years ago

Christy Canterbury MW

Master of Wine

8.9

Raisins and black figs. Go for pairings with caramelized figs or bread pudding. Delicious and lightly tannic to cut through any rich dish, whether sweet or savory! — 9 years ago

George Booth

9.0

Wonderful wine had with home made fig chutney Orvieto cheese and some wonderful salami — 5 years ago

Darryel Picou

9.0

Truly enjoyable light and fresh it fills your mouth with pleasure. It finishes with a soft dry Oak — 6 years ago

Lyle Yablonsky

9.1

Excellent red fruit. Not to sweet. Not to dry. A crowed pleaser. Great value. — 6 years ago

Michael Piaker

9.1

7 November 2018. Otway, Brooklyn, NY. — 6 years ago

Alan Doughty

9.1

Lovely aromas of cherry compote, celery salt and mint. The palate begins with fresh red berries and floral elements that keep the character of the wine surprisingly fresh and pretty. — 8 years ago

Kurtis Lee

9.4

Beautiful bold colour, fruity with smooth finish, could drink all night — 8 years ago

Steve Rura

9.5

Great bottle with stuffed mussels and San Pietro — 9 years ago

Ely Cohn

9.4

A very special wine, made only in years where Sebastiano (Marco’s son) is able to fully ripen his Zibibbo/Muscat. Interestingly it’s made only from the offshoots of the cluster. If you love aromatic dances (like I do), this is for you. Micro-detailed imagery of salty lemons, Valencia orange, and green herbs - bone dry and delicate but with a little body from some time in oak and on skins. Unfiltered pale gold beauty. — 5 years ago

Devin Bostick

9.1

Chalky lemon smell, gold yellow, acid chalk citrus, lemon, complex sugars but not too sweet, nice bitter finish with chalk — 6 years ago

JuliaV

9.0

Rouge, léger mais pas trop, fruité, accompagné la pizza — 6 years ago

Amy Pescosolido

9.0

Super Tuscan - smooth on the front but whimsical on the back. A bit earthly but very smooth — 7 years ago

Alisa P

9.2

Complex, balanced, bright yet smooth — 8 years ago

Chris MacLean

9.3

This has quickly become one of my favorite Italian wines. It's also nice to find at just a 20 percent markup at Pastificio San Lorenzo. — 8 years ago

with Sarah