Boris Mathiszik

9.0

In Little Italy in San Diego, and pairing this Calabrese grape - Magliocco - with Calabrese food. Wonderful. Full bodied, soft tannins. — 10 months ago

Bryce Bannatyne

New Jersey Sales Representative Martin Scott Wines, Ltd

9.1

Tasty depth of character going straight for the jugular of my pleasure senses. Love — 6 years ago

Michael Meyer

8.9

Still trying to figure out Pugnitello...a very pungent grape — 7 years ago

Meridith Pantaleoni

9.1

Sent from Italy from a cousin — 7 years ago

Kurtis Lee

9.4

Beautiful bold colour, fruity with smooth finish, could drink all night — 8 years ago

Jean-Phillippe Landry

9.0

Very nice for the price — 9 years ago

Young Bock Lee

9.0

Concentrated dark fig, black berries with hint of fresh basil aromas. Smells like pretty high alcohol. Med body med p acid. Very soft tannin(moderate)Med p intensity. Fresh acidity that makes mouth watery. Soft texture, med plus finish of hint of black pepper and tabacco with hint of black currant. Drunk with salumi plate of friuli-prosciutto san daniele, pancetta...complex wine that haas lot of spectrum of food pairing. — 9 years ago

Michael Chelus

9.0

Cherry, watermelon candy, tangerine, raspberry and lemon. Good acidity and balance. — a year ago

Linnae Goswami Maher

9.2

Loved this vineyard when we stayed for our honeymoon. Vigorello is still our favorite but this one is a great small batch wine! — 6 years ago

Mike Evans

9.2

Classic green pepper and green olive over dark fruit, I like it quite a bit. — 7 years ago

Alan Doughty

9.1

Lovely aromas of cherry compote, celery salt and mint. The palate begins with fresh red berries and floral elements that keep the character of the wine surprisingly fresh and pretty. — 8 years ago

Chris MacLean

9.3

This has quickly become one of my favorite Italian wines. It's also nice to find at just a 20 percent markup at Pastificio San Lorenzo. — 9 years ago

with Sarah

Graham

9.0

Great out of a magnum. Excellent QPR. — 9 years ago

Julia

8.9

90 points on sale $11 — 4 years ago

George Booth

9.0

Wonderful wine had with home made fig chutney Orvieto cheese and some wonderful salami — 5 years ago

JuliaV

9.0

Rouge, léger mais pas trop, fruité, accompagné la pizza — 7 years ago

Amy Pescosolido

9.0

Super Tuscan - smooth on the front but whimsical on the back. A bit earthly but very smooth — 7 years ago

Emily Wilson

9.1

What's not to love? It's vin santo. Raisins, duh. Caramel, as per usual. Nuttiness, yep. Delicious as always. There's no better gift to bring to your dinner party host. — 8 years ago

with Josh, Saarim and 1 other

Steve Rura

9.5

Great bottle with stuffed mussels and San Pietro — 9 years ago

Kenny Baldridge

9.3

White flowers peach mineral nice — 9 years ago