I adore Arman’s terrano in all versions, rezrva included. Rich in smell and flavour, elegant but powerful wine. Sincerely recommend. — 7 years ago
Very nice teran, floral and blackberry aromas, cherry in chocolate, shows its individuality very well. Looong aftertaste! — 7 years ago
Light and bright. — 8 years ago
Violets, smokey, pepper, cranberry, rubber tire, cinnamon — 8 years ago
Best wine I've had this year. So juicy — 8 years ago
Like nothing I've had. Beautiful purple color. Iron-rich but still really refreshing. — 9 years ago
Dry, bare, straight-forward... bold and with an additude. Teran’s acidity hits on front, but then all it’s flavours take over, with just a twist of bitterness. Lots of small bubbles. Cleans your palates and makes you want more. There’s nothing better to start the meal (the day, the evening, whatever...) than with bubbles like this? Just love it. — 6 years ago
Balanced, delicious #PERFECT for shellfish — 7 years ago
Oliver McCrum tasting. That was a nice surprise. Very smooth. — 8 years ago
Teran barrique odlican, pitak a punog okusa i razvijenog mirisa — 8 years ago
My first “teran” after many years. It’s a bit acidic at first but overall very fresh and enjoyable. Had it at dinner with friends and we all liked it. — 6 years ago
Love wines from this producer !!! — 6 years ago
What a pleasent surprise! Simply delicious young fruity bomb! Sincere recommendations! — 7 years ago
Kirsch, strong espresso and dark chocolate. Port like yet dry. Complex, funky & intriguing with rich & spicy acidity and enough substance to be complete. A fantastic discovery... — 7 years ago
Life altering, med bodied wine from Slovenia! 😊 #dryfarmwines — 8 years ago
Great (obscure) pick Jared!
"This wine is so exciting, I forgot about my cocktail." 'nuff said! — 8 years ago
Love this. More elegant than the 2010 Zidarich. — 8 years ago
Joe Gillies
First Croatian wine. Saw this and even at $37 had to try. Well worse the money. Young and needs a decant or a nice grilled steak.
Pnp. Very aromatic right off the bat. Black cherry, Forest floor, mushrooms, and a touch of green pepper. Highly recommend giving this a chance especially if you are a fan of other old world wines. — 6 years ago