Adam Baker

9.1

Rose, strawberry. Medium length finish. Drank with pear tart at diva’s following early Christmas dinner. — 7 months ago

with Chris, Brud and 1 other

Bailey Williamson-Ward

9.0

Great carbonation and perfect level of tartness. — 4 years ago

with George

Ken Seeno

8.9

Super simple and quite sweet ancient-recipe Rosé. As Guido described "It's grape juice." — 5 years ago

Devin Bostick

9.0

Sorrel, rose, floral, blood red, acid kicks in, goes meaty, raspberry, cranberry, some tannin at end — 2 years ago

Rolf Bigler

9.0

Preis: CHF 13.95 — 3 years ago

Douglas Braun

9.0

Really fun black cherry, earthy , rose petal, soft tannins, medium acidity — 5 years ago

Ellen Clifford

9.0

Sometimes when writing I spread all my notes on the floor before me and embark on assembling something reasonable. Ca’Rozzeria is fabulous wine assembled from the metaphorically discarded to the floor goods of good producers. But the trimmings are from good producers that are loathe to part with them. And I hope my words are occasionally decent. I would not call it classic Barolo but I would say it’s fantastic Nebbiolo and the price is stupid good. Okay actually structure/flavors? I’d almost guess it was Sangiovese if blinding. Ripe cherries, green herbs, balsamic vinegar...less rose more violet. 2012 was a year of leaner Barolo. Less tannins than I’d expect than Barolo but that’s totally cool seeing as I’m drinking this sitting on my kitchen floor working. — 6 years ago

Mark S.

9.0

Spicy, rose flower, but matured. 2012 @1900, Kping -, 220708-220723 — 2 years ago

Chris MacLean

8.9

I liked this but wasn’t blown away. Surprised it got “vino slow” from the Slow wine guide — 2 years ago

with Sarah

Juha Hautanen

10

We bring a bottle from Tuscany back to home and enjoyed two years after. What a splendid wine and memories — 5 years ago