Cross between Riesling and Sylvaner. Super crisp with strong lemon flavours. Long finish. Outdoors, chilled summer wine — 11 years ago
Waxy with lychee. Niiice — 11 years ago
Salty, high minerality, citrus, high acidity. Great w/ fried chicken. Cuts thru fat. — 14 years ago
Rustic Spanish honey on the nose, mirin, mineral palate bitter vegetal artichoke like finish. — 11 years ago
Flowers, lemons, marzipan. With mellow flavors and crisp mineral finish. #alsace #christmas — 11 years ago
Great with sushi! Clean and strong mineral flavors... Enjoy! — 11 years ago
First Sylvaner I've had, once again the fascist myth of noble varieties vs ignoble varieties (called "blenders") is shown to be bullshit, this wine is complex, dynamic, and singular, sort of like clover honey drizzled over kiwi fruit and green apples. — 11 years ago
Dean Lapthorne
Business class Swiss Airlines November 2015 — 10 years ago