Hungarian grape usually used to make desert wine, but works great in this affordable bottle. Floral, bright, crisp, yum! SV $15 — 6 years ago
SV under $20 — 7 years ago
SV $17, had with burgers — 7 years ago
SV $17, recommended with Mediterranean food (lamb, garlic, spices). Blackberry, cocoa, tobacco — 8 years ago
SV $12, enjoyed with pad Thai — 8 years ago
Psagot Winery. Single vineyard Cabernet Sauvignon, 2016.
Heavy in alcohol, too ripe. — 5 years ago
Recommended with lamb, SV — 7 years ago
SV Sale $14, crisp, great! — 7 years ago
SV tent party, $16, good fruit, yum — 7 years ago
SV $13, Fred’s company, good! — 8 years ago
Malvasia Chardonnay blend. Very nice mid-palate — 8 years ago
Splendid herby aroma! Greenish. That taste makes me feel still fresh. Dry with enough acidity. It has ypical SV flavor, but with matured concentration. 2012 @1200, Kping - XH, 200623-200710 — 5 years ago
Nice Cab Franc from SV. These tend to get better with age, this vintage is a great example of that. Smooth, almost some coffee undertones, earthy as well. Nice wine. — 6 years ago
SV Sale $18 — 7 years ago
Bordeaux-like, $18 SV Sale — 7 years ago
Mark S.
Yellow color, matured SB, quite nice. Liquor like. Pear. Sour. Minerally. This is second time to taste vintaged SV. 2011 @1490, Kping - XH, 200903-201003 — 5 years ago