Shade Kling

9.6

Perfect paired with post rehearsal pizza and Twin Peaks. And alliterations. — 8 years ago

Kacie Pettit

9.2

Love this blend. Cranberry and jammy cherry, a little peppery and a lingering hint of smoke. — 9 years ago

Kyle Gabriel

8.9

Straight up delightful Pinot Gris. — 9 years ago

with Laura

Thao Tran

9.7

One of the best reislings — 9 years ago

Tommy Werner

9.0

Melon on the nose, with plenty of orchard fruit flavors and minerality. Awesome Chardonnay from Napa and full enough to stand up to rich gnocchi — 10 years ago

Dan Fredman

Chef Sommelier World of Pinot Noir

9.7

As ready as it's ever going to be. Nutty, brown, complex, long. Balanced acidity and fruit , brown is beautiful...
— 10 years ago

Knightsbridge Wine Shoppe

10

Wow!! Brown spice, floral perfume, crushed berry. Amazing wine! — 10 years ago

Jurgen Weiss

9.3

Full, earthy, but not too thick. — 8 years ago

with Martha

Estevan Sanchez

10

Lush lush lush — 9 years ago

Akshay Kirtikar

8.9

Bold and leathery. Jammy. — 9 years ago

Phillip Post

9.0

After I let the wine breath a bit it was smooth and had a nice flavor profile...overall I enjoyed it. — 9 years ago

John Harding

9.3

Raisin red/brown. Sugar plum nose. Raisin, leather with light tannins and only slightly more acidity. Changing fkavors as it opened up. Short finish, but still clings to the tongue. The sweetness went well with spicy Indian food. — 9 years ago

with Jenny

Carly Shepherd

9.7

Love it! One of my favorite local roses! — 10 years ago

Jay Towslee

9.2

Bright English - very nice — 10 years ago

Sean Fulmer

10

Lightly sweet with notes of honeysuckle and pear. My very favorite Malvasia Bianca! — 9 years ago

Knightsbridge Wine Shoppe

9.1

Restrained on the nose, but great texture on the palate. Fine ground brown spices galore. — 9 years ago

Brandon Chew

9.5

Honey, brown sugar, caramel, no sticky aftertaste. Perfection. — 9 years ago

Christine Havens

9.2

A Classic Saint-Estèphe, the Calon-Ségur 2000 offers up sumptuous aromas of steeped blackberries, forest floor, wet wood, game, char, asphalt, saddle leather, violets, and brown sugar. The influence of the estate vineyard's deep gravelly soils is evident in the nose and in a delicate vein of minerality, that sits like filagree atop velvety, caressing tannins. It's developed nicely, with no hard edges and a pleasing and lengthy finish. — 9 years ago

Jay McInerney

Novelist, Wine Critic Town & Country, Expensive Wino & Gastronaut

9.6

I love old Claire dau. This is a great one — 10 years ago

Tommy Werner

9.5

Acidic, spicy: a delight from napa! — 10 years ago