Drowning and eating our sorrows away at the best Italian (imho) in LA 🍷🍝💙 — 8 years ago
Rompicollo vineyard. Volcanic soil rich in tuff. Pitigliano and scansano estate. Southern facing. Heart of maremma toscana in southwestern Tuscany. — 8 years ago
Very good chianti Classico in a classic sense. Good fruit, soft tannins, and great old wold terroir that makes the finish a great example of how good Sangiovese can be at a very reasonable price point. — 11 years ago
Wine tasting in Tuscany — 12 years ago
Really good! Got it at Taffy's in Eaton, OH — 8 years ago
Reliving our time at their winery in 2013. Brought a few back and this is Incredible right now! Red fruits, Oak, VERY full bodied with a 30 sec finish!! Bet this would be good in 5 more years too.......outstanding Super Tuscan, and what a flash back to tasting it at the winery in Montalcino!! — 9 years ago
Transparent garnet in the glass. Black cherry and cedar on the nose. Firm velvety tannins rule the palate of black tea and black cherry. Dark anise finish. — 10 years ago
I know, too young. But when in Tuscany... — 10 years ago
Not just one of the best Sangiovese I've had but one of the best wines I've had in a while. Enjoyed with beef tongue ala Milanese. Molto Fantastico! — 12 years ago
Last of two purchased in Italy. Can't believe it has been 8 years since I opened the previous bottle. Still drinking well and tannins are not as drying as the last one. From the Tuscany/Umbria border near Lago di Trasimeno and cellared in an ancient Etruscan tomb. Up to four years in barrel and three in bottle before release. Current release vintage is 2008, which @AntonioGalloni recently gave a nice score (93+). Will definitely be on my list of places to try and visit on our next trip. — 8 years ago
Shipped from Italy in 2006. A favorite — 8 years ago
Really dark opaque purple, with dense color tone not eased up on the rim. The bubbles are purple too. It shows a bit brownish tone on the rim. Beautiful dense legs on the rim flowing slowing downward. Nose of ripe dark sweet fruit, wood fragrance like cedar, leather, herbs, jam, raisin, and a slight hint of spice. All the fragrance is saturate, but in harmony. Taste of bright acidity, dried apricot, peppery, black tea, zest, dark chocolate, medium tannins, oaky, and peaty. Aftertaste is long with dark chocolate and coffee-mocha note, and a bit tea flavor. Wow. I hope I have another bottle for aging. — 9 years ago
So fragrant and pretty. This is a food wine in the sense that it could really pair with just about... Most things. #rossodimontalcino #disotto — 9 years ago
A real treat to see a 34 year old Italian beauty. Dried herb and fruit. Earthy, dark dried fruits. Soft soft tannin with rounded acid. Lost its vibrancy and that bang that sucks you in. Admirable it has held up and a beautiful experience. 89 points. — 10 years ago
Sovestro in San Gimignano. Beautiful. — 12 years ago
Asian bar in financial district — 12 years ago
Maggie Harrison
dark fruits, brooding in style, bright acid, earth notes under black fruits on nose. nice. — 8 years ago