Mary Perrotta

9.3

Light sweet and crisp more of a spring time wine than a fall but would definitely get again! — 8 months ago

Karen Tripson

9.2

Saving this for a big juicy steak night soon. March 5, 2021 found the moment to open with s dear friend and a lamb leek mushroom cottage pie. Fabulous. — 6 years ago

Ben Edwards

9.2

A replacement for the Pairing as a Marry Edwards regular bottle. Definitely sharper and less pronounced stone fruit, but nicely balanced and went well with all dinner courses. Bottles went too fast to see how they opened, so questionable still as a stand-alone (probably great); high marks for elevating the usual crisp white wine dishes. — 8 years ago

North South Wines

10

Full bodied and spicy. Great with grilled ribs — 8 years ago

John B

9.3

I just love everything Myriad puts out. Plush fruit, balanced acidity, and a long finish. Bravo, @Mike Smith. — 9 years ago

Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.6

Best rose of the year — 10 years ago

Katherine McAuley

10

I'm not inclined to drink American Rose, but more and more wineries are getting it right. Crisp and light, with the dry finish of a good red. This one is a good one. — 11 years ago

Nathan Kandler

Winemaker Thomas Fogarty Winery

8.9

I don't often drink Napa Chard, but when I do...

Thanks to the Smith bros for the swap — 12 years ago

John Kemper

9.9

A dense glass-staining purple, the '06 Charles Smith Syrah 'Royal City' is a monumental wine. Big, pungent aromas of game, truffles, black olives and dried fruits exploded from the glass. Complex, but still seamlessly balanced. The tastes stayed on the palate for a seemingly infinite length of time. Simply wonderful! — 12 years ago

Kathleen Shealy

9.4

One of my favorite reds! — 13 years ago

Brandon T

9.6

In a great spot after an hour of air. A fantastic complement to lamb chops. Bravo, @Mike Smith! — 4 years ago

PM

9.2

I think it’s delicious. Smooth, full bodied, with some character. — 6 years ago

Pierre Gourinchas

9.4

This is outstanding. Quite a revelation. Honeyed, citrus, ample in the mouth and a very long finale. A steal. — 8 years ago

Jake Rubash

9.3

@Mike Smith + 2015 = 🔥🔥🔥 — 8 years ago

Juan Menendez

9.4

Another @Mike Smith winner. Super juice. — 9 years ago

Chris Opdyke

9.2

Deep, rich, concentrated blue fruits. Nice work @Mike Smith — 10 years ago

Emily Richey

9.0

Loved this. Not too rich, and yet still distinctly "chard." — 11 years ago

Juan Falcon

9.9

Brakefast in a beer. I wont dare to describe not to offend conosieurs? Just that I like dark beers just as much and this is the best Ive ever had. — 11 years ago

Natsuko Nishimura

9.6

カベルネソーヴィニヨン嫌いなアタシでもスッと飲める！かなり好みかも。 — 12 years ago

Kevin Baldacci

9.7

Great tannin structure, alcohol content compliments it well, beautiful color: nothing inky, great mountain fruit: deep with a long finish. — 13 years ago

Brian Nickerson

9.2

Mike Smith should be knighted. — 4 years ago

Scott Rowe

9.3

Imminent release. due for September.
Watch the shelves as you won’t be disappointed. — 6 years ago

Liz Bird

9.2

Really light refreshing delish! — 7 years ago

Scott Rowe

9.2

Tooo smashable but at the same time easy to savour the endless red fruit spectrum. — 8 years ago

Robert A. Manchester IV

9.1

Stands out with its finish. Fruit forward nose that tails into lingering notes. — 9 years ago

Brett Pinkin

9.5

Always a winner :) — 10 years ago

Ryan Guinn

9.0

After 45 minutes in a decanter the wine opened up. A great pairing with beef tenderloin. Dark cherry with a spiced finish. — 11 years ago

with Hunter

Michael Walker

9.3

Really nice port, not to sweet and great dark fruit flavor. — 11 years ago

Paul Weil

9.2

Perfect PG, full of apple and lime flavors, with a smooth crisp finish. Paired nicely with Isreali-style Mediterranean cuisine. — 12 years ago

Nick Stutzman

9.6

Thanksgiving 2013. Mom, Dad, Grandmother, Aunt Betty Sue — 13 years ago