Devin Bray

9.0

Canteloupe, honeydew, lime zest. Great mineral qualities and none of the overzealous malolactic notes often found on Marsanne. Simple and unspoiled organic wine. No new oak, 10% old oak. Harvested early due to the unusually hot season. — 9 years ago

Ron Brumley

8.9

Moderate tannins, good Zin flavor, evenly dry, simple finish, organic, great mid palate and robust. — 10 years ago

Alex Alan

Wine Director Hotel Delmano

8.9

2011. Clos La Bohème. Haut-Médoc. Simple pleasures in Bordeaux. Cert. organic. Dusty, dark fruit, charming, pure. — 10 years ago

Fabien Lainé

Blogger VinDeling.com

8.9

A great Vinho Verde with a touch of Dao style ( the winemakers make wine mostly in the Dao region normally Casa de Mouraz, great organic producer) , more modern, this mix of Vinho Verde grapes (Loureiro, Tradjadura, Azul and Arinto) deliversa nice VinhoVerde with florals, limes and no fizzy effect as many low range VinhoVerde wines. Fresh, simple and classic — 10 years ago

Fin Savvy

9.8

An amazing new find- one of the best Chilean organic wines! Light but not simple, fruity with a lingering aftertaste. — 12 years ago

Sarah Bignami

9.0

Simple, good and totally redrinkable. I need to buy more of it — 9 years ago

Ruoxi Cao

9.2

Very good, luscious well rounded fruit forward white with impressionable minerality. Tastes of the earth like biodynamic or organic wine. Have to track this down for simple weekday suppers. — 10 years ago

Jusden Aumand

9.0

Soft, fresh and clean with unripe honeydew notes. Pleasant. Can pair with simple fair. — 10 years ago

Wilson Favre-Delerue

8.9

Crisp, mineral, simple and fresh fully organic Veneto Chardonnay, a true delight for a summer day! #wine #wineporn #veneto #organic #organicwine #biodynamic — 10 years ago

with Vane

Claire Burns

9.3

A delicious malbec. Truth: after 4 Jamesons, my palate isn't the most impressive but I did thoroughly enjoy. — 11 years ago

with Sarah

Laura Shackleford

9.0

So delicious and simple. — 9 years ago

Brian McMahon

Sales Polaner Selections

9.5

2008

Varietals: Pinot Noir
Organic: Practicing
Vineyard: 1.5 hectare vineyard in the lieu-dit Cotes de Bachelin, consisting of 100% Pinot Noir. 25 hl/h.
Soil: Bands of Kimmeridgian soil common to Chablis. The Côtes des Bars is closer to Chablis than to Reims.
Viticulture: Vineyards are farmed using organic methods and simple Guyot pruning is employed. Vines are planted at a density of 8000 vines per hectare.
Vinification: 1st press juice only, hand harvested and crushed by foot and fermented using indigenous yeast. Bottled unfined and unfiltered.
Aging: Cédric gives La Parcelle the longest aging regimen of all his wines. This wine is unfined, unfiltered, and aged for 80 months. zero dosage.
Notes: 1.5 hectare vineyard in the lieu-dit Cotes de Bachelin, consisting of 100% Pinot Noir. 25 hl/h.1st press juice only, hand harvested and crushed by foot and fermented using indigenous yeast. Cédric gives La Parcelle the longest aging regimen of all his wines. This wine is unfined, unfiltered, and aged for 80 months. — 10 years ago

with Mike

Emiliano Mei

9.0

#ciliegiolo #wine from #umbria fruity, simple yet with a good structure and backbone. Very juicy. #organic — 10 years ago

Jay Rosenthal

9.1

Mild. Simple. Easy. — 11 years ago

with Elizabeth