Diane Kessler

9.0

Not showing much on the nose. The palate shows more but still holding back. Regardless, it is very nice. — 8 years ago

Hari Chenglath

9.1

Good with Tajine Turkish fish dish — 9 years ago

Neil Cornish

8.9

Red cherry and strawberry juice. Drinks very much like a white wine with red berry notes — 9 years ago

Philippe Broom

9.2

Fantastic! Great chalkiness and very pleasant length and drive. Focused yet gentle. Great! — 10 years ago

Evan Ashkin

9.4

Drinking this gem with my wife pre-Valentines. Lovely Floral Flint combo — 11 years ago

Molly Brooks

8.9

Youthful in spite of the the touch of age . Bright, nutty, freshly spiced. Excitedly effervescent. Delicious; wish I had hung on to the bottle a bit longer...long life ahead! — 11 years ago

with Christanna

Alison Story

TexaCali Ali - Owner of www.texacaliwine.com & Co-Owner of the upcoming www.smithstorywinecellars.com

9.0

2006, Vail Colorado... pretty wine, left me wanting more on the finish — 12 years ago

Dade Thieriot

10

#Simon #Sekt is the perfect way to welcome friends and begin a lovely evening! #Mosel — 12 years ago

with Petra

R Houle

9.0

One of my favorite regions of Washington. Damp cellar , wet tobacco and a peppery finish made me think about this wine. — 12 years ago

Noah Dorrance

Founder Banshee & Rickshaw Wines

9.8

Impactful yet elegant...and a baby — 13 years ago

Lenya Ehrmann

9.0

Can hold it's own, but best with steak or hamburgers. — 9 years ago

Eric Urbani

9.3

Outstanding — 9 years ago

Maciej Kurka

9.1

Pretty picture of the vineyard with all those hills in the background and sign that it was formed in 1815 the year of Waterloo. That's impressive. Tradition that is. Wine complements the food. Food complements the wine. The acidity is not overwhelming. We tend to complicate things in the US. — 9 years ago

Paul Weil

9.2

A Bordeaux style blend that really delivers, this wine has all levels of cherry, currant, and coffee flavors, lingering in a dusty tannic finish. — 10 years ago

Arthur Leopold

9.7

And this has got me off the Sonoma Pinot train 👍😍 — 11 years ago

Neil Cornish

9.0

Perfect summer wine. Salmon pink, totally dry. Elegant mineral infused strawberry. Takes about ten minutes to finish a bottle. Solo. — 11 years ago

Ann ODonnell

9.2

Great all around wine for any occasion — 12 years ago

Ryan Mullins

9.7

all the oak makes it more blousy. baby — 12 years ago

Jonathan Cristaldi

Writer First We Feast, LA Magazine, SOMM Journal

10

Had this 2008 in Lyon. I could drink this every night of my life. — 12 years ago

Martin Pålsson

9.5

Fortfarande mycket syra kvar. Tropiska frukter och mineraler. — 13 years ago

Josh Raynolds

9.6

Still a baby but very promising, with intense mineral and floral character, chewy texture and superb persistence. — 9 years ago

Jason Somerville

9.0

Spirited Chablis presenting forward flavors of pineapple and apple. Very refreshing. — 9 years ago

Mo and Laurie

9.4

Really spicy, sharp, but nutty too. Excellent

The acid is really strong, green apple, but has this amazing rich nutty thing going on as well. Really great. Enjoyed at mo's last kings formal as an undergraduate — 10 years ago

Robert Wolfe

9.0

Fresh, crisp, savory, with a bouncing streak of fine tannin. Exactly what I needed on a warm afternoon with squid salad and housemade sausage. Pinot noir of real character but also true elegance. — 10 years ago

Jonathan Adkisson

9.0

Hanging on for dear life but still had life fruit and tons of secondary's. — 11 years ago

with Derrin

Mark Maruszak

9.1

Wow! An incredible grand cru offering that stands apart from the other Billaud wines. Driven minerality that is restrained by a noticeable but not overpowering oak influence. Hauntingly ethereal, incredible complexity. — 11 years ago

Amy Ray

8.9

Perfect for a last-minute dinner on a rainy NYC evening. — 12 years ago

Rob Moose

9.2

Hey 2011! Ya got a pulse! — 12 years ago

with Gabriel

Michael Tobin

9.8

Wow! This has aged well! Smooth as silk with a little aeration. — 13 years ago

Robert Aquilino

9.5

Super elegant. S. B. at its best! — 13 years ago