This wine has finesse for days. Bright, balanced acidity with an old world flair. Wine maker, Melissa Burr is a force to be reckoned with. Her casual but on point viniculture skills are not only noteworthy but ground breaking and legendary. This winery is not only the first LEED Gold certified winery in the world, they are also B Corp certified! Next on my list is Melissa’s award winning Pinot Noir. — 7 years ago
Fruité, belle ampleur, plus de corp qu'un gamay habituel 24$ — 9 years ago



Club corp case of wine — 12 years ago
Excellent wine- chosen by Sommelier John Ragan of The Modern, NYC for a corp wine tasting. — 12 years ago
Beautiful entry-level cuvée by one of the great artisans of the Northern Rhône.
Simple and straightforward Syrah. Nose and attack on fresh black fruits (blackberries, blueberries). Clear neat body, enhanced with touches of violet, white pepper, and slightly minty, characteristic of Syrah ... Final which unfolds admirably with delicately chiseled tannins. Nice bottle to open as an aperitif, on a cold meats and cheese board, ideally accompanied by some fruit and nuts, and a piece of fresh baguette.
Belle cuvée d’entrée de gamme par l’un des grands artisans du Rhône Nord.
Syrah simple et droite tres gourmande. Nez et attaque sur les fruits noirs frais (mûres, myrtilles). Corp limpide soigné, réhaussé de touches de violette, poivre blanc, et légèrement mentholée, caractéristique de la Syrah... Finale qui se déploie admirablement avec des tanins délicatement ciselés. Belle bouteille à ouvrir des l’apéro, sur une planche de charcuterie et fromages, idéalement accompagnés de quelques fruits et noix, et un bout de baguette fraîche. — 5 years ago
Tanique puissant... Bcp de corp — 9 years ago
Soft and round Tuscan whine — 9 years ago
my favorite sake until now — 10 years ago
TTL Taiwan rice beer — 11 years ago
Another excellent wine but not as good as the Domaine de Chevalier; chosen by Sommelier John Ragan of The Modern, NYC for a corp wine tasting. — 12 years ago
Kumasotakeru
vitis coignetiae, Cabernet Sauvignon, muscat bailey a — 6 years ago
12$ fruité doté d’un bon corp, excellent pour le prix — 7 years ago
03/I/2018
Светло-соломенный цвет, долгий перляж. В аромате сочное зеленое яблоко, минеральная вода, арбузные корки, крыжовник, невесомые растительные тона можжевельника и мяты. Легкое тело, свежий и тонкий вкус, гармоничный аромату, с высокой кислотностью и минеральным послевкусием. Можно пить бесконечно. 17/20
(Lapati Wines, Kidev Erti, 2015, 10.5° | Method ancestrale sparkling wine made up of 60% Chinuri and 40% Gorula by Vincent Jullien in the region of Shida Kartli, central north of Georgia.)
@Delectable — 8 years ago
fruité, tannins fermes, beaucoup de corp — 10 years ago
Taiwan beer mango flavored. Literally mango juice. Delicious mango flavor, but literally mango juice. — 10 years ago
Pineapple beer from Taiwan :-) — 12 years ago
Joël Richard
Robe pâle. Petits fruit (canneberges et cerises), corp très léger, un peu de réduction à l'ouverture. — 5 years ago