Great food wine, live Sicilian wines — 7 years ago
Randy’s suggestion - had to have it with a little fevertree tonic. Olive & thyme botanicals. Smooth and good - almost makes my top 5. — 7 years ago
Good red wine, soft but yet a special, rather sweet taste! — 9 years ago
I really like this wine. Complex and approachable all at the same time.
— 9 years ago



Mocha, roasted spices ie fennel, pepper, but also hints of white chocolate. Full-bodied with dry tannins. Thick and greasy palate. Long, elegant. Great work. — 7 years ago
First Croatian wine. Saw this and even at $37 had to try. Well worse the money. Young and needs a decant or a nice grilled steak.
Pnp. Very aromatic right off the bat. Black cherry, Forest floor, mushrooms, and a touch of green pepper. Highly recommend giving this a chance especially if you are a fan of other old world wines. — 7 years ago
Great, light tasting, and organic! — 8 years ago
Cherry, prunes — 9 years ago
Excellent QPR. Nose of sweet tobacco, leather, ripe black cherry. Bold acidity, medium tannin, dark cherry on the palate. Enjoyable traditionally crafted Tuscan wine. — 9 years ago
Mycket bra till meza-rätter med stor variation av smaker och med styrka. Riktigt bra pris! — 10 years ago
Went well with steak. — 10 years ago
5日間美味しく飲めた☺ — 7 years ago
Fruity at first... But calms down considerably for a dry and wonderful finish. Love it — 7 years ago
A tad sweeter than expected, especially after it had some time to breathe. Perfect with steaks, game or aged cheese. — 9 years ago
Nice and smooth. Good value Cabernet — 9 years ago
Great value, sweet with soft tannins — 9 years ago
Jay Kline

Popped and poured out of a 1.5L and this was lights out good. I love the 2005 vintage in Barbaresco and this was a beautiful example and seemed to have so much left in the tank! The fruit was still bright and full of life. Tannins are still firm. Great acid for food and paired beautifully with frutta di mare fra diavolo. Secondary characteristics are just barely creeping into the fore. Wish I had another mag to drink in 2029. — 7 years ago