Richard Alfred

8.9

At Phillips Hill. 8/31/18. Preferred over Baxter’s Openlander. — 7 years ago

Randy B

9.1

Paid $42. Very nice balance. Would buy more. — 9 years ago

Robert Gray

9.7

How serendipitous @Jamil C Williams — 10 years ago

with Jamil

Jay Miner

9.0

Still the best of Toulouse’s offerings. — 8 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.2

Sample. Light brick red. Softer raspberries on the nose with wet stones and forest floor backed with stinky and smoked undertone. Low tannins (4/10) and moderate acidity (6/10) but balanced. Intense structure compared to the Oppenlander. Layered palate with tart raspberries, dried red cherries and freshly cracked pepper. Each note on the palate kept developing more depth with air. Medium plus body and long finish. Drink till 2024. — 9 years ago

with Sean and India

Karen Daenen

10

Slate / mineral nose, Green apple / peach mouth — 12 years ago

Bobby Gilbane

9.3

Jackpot. Love me some cool climate cali Pinot. Got a little bit of baby fat on it right now but there is some terrific structure underneath this. Wonderful depth of earthiness, fruit and hint of mint.

Halcón has done something fantastic with this. They really brought their Syrah talents to Pinot here and I'm digging it. — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.0

Nice wine but not in love with the Roma like I am the Oppenlander. This is nice but a little lean on body for me. It's leans Burgundian for a California. The fruits are stewed; strawberries, cherries, dry cranberries, touch rhubarb. Soft baking spices (cinnamon stick, nutmeg, vanilla), touch of brown sugar, cola, soft crushed rock powder, nice chalk, rose pedals, soft spice and a lean, elegant, higher acid finish. This is the Roma from Anderson Valley. Can't get Delectable to change it. — 9 years ago

Tara Anbudaiyan

9.1

The perfect wine to kickoff a dinner party. Nice fruit-forward finish. Olives brought out the flavor. 2012 vintage — 10 years ago

with Pradeep