A favorite. Dry, crisp and clean. — 10 years ago
2005 vintage. Wines like this are the reason I place Riesling above all other varietals. Incredibly complex, with pear skin, candied lime, some petrol (not a bad thing), white flowers, crisp malic acidity, and a beautifully light body. I would have expected more weight, but was delighted with it's feminine grace. — 11 years ago

This wine is no less of an achievement, all things considered, than Produttori del Barbaresco's Barbaresco. It embodies everything I love about the Saar and about the basic wines of Germany; wines which are not terribly complex, but which nonetheless are possessed of very great purity. This is 8% alcohol, and per the Thiese catalog, about 10 g/L acid and 25 g/L rs, and at those numbers, its on the dry side of feinherb. Its got the citrus, the green, the slate, and the orchard. I would gladly drink this wine every day, as I did similar wines when I worked in the Saar. — 11 years ago
Lovely a point — 9 years ago
A nice half-dry Riesling. — 13 years ago
Lars Fischer
Zeltinger Sonnenuhr Schmitt — 9 years ago