John Willison

8.9

Stone fruit, crushed stone, decent acidity. — 3 years ago

Ben LaBolt

8.9

Riesling blend. Off dry. Really nice. — 4 years ago

with Leo

.:;2):’kicndnebxhjd

9.2

Alive and well taking a long break from the life of regularly studying/frequent wine tasting... it almost doesn't matter who makes wine in this vineyard, it's going to be exceptional — 6 years ago

Chua Rosly

9.5

Had the 2015 reisling kabinett. Fantastic! Just a touch of sweetness. Fruity. Acidity and tanin are mild, just the way i like it. Definitely stocking this up for christmas party this year — 7 years ago

Antoine Wetzler

9.5

Rich exotic fruit, wonderfully balanced. Drink it now or keep it for another six years (or more) — 7 years ago

Joe Weinberger

9.1

Botrytis but with enough acidity to lift it and keep it from being flabby. Well balanced. Tasted at Rieslingfeier 2017. — 7 years ago

Jeremiah Allen

8.9

My go to from the Selbachs — 8 years ago

Winton Sweum

9.2

Slight petrol note with flowers, tasting lightly off-dry of apricot and peach with a nice mineral finish. This is light on its feet! — 8 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.3

Amazing stuff. So pure. — 8 years ago

Marshal White

9.3

This wine is no less of an achievement, all things considered, than Produttori del Barbaresco's Barbaresco. It embodies everything I love about the Saar and about the basic wines of Germany; wines which are not terribly complex, but which nonetheless are possessed of very great purity. This is 8% alcohol, and per the Thiese catalog, about 10 g/L acid and 25 g/L rs, and at those numbers, its on the dry side of feinherb. Its got the citrus, the green, the slate, and the orchard. I would gladly drink this wine every day, as I did similar wines when I worked in the Saar. — 9 years ago

Colin Cahoon

9.2

Honeysuckle, honey, lavender, lemon, and petrol on the nose. Honey and citrus on the palate with a mineral backbone. Matched perfectly with spicy Thai. — 4 years ago

with Susan

Andrew Schirmer

9.6

Stunning, this could live forever. Great balance and freshness. — 6 years ago

with Judy, Valerie and 2 others

JKT

8.9

JL Selbach tasting 11/16/17. Fragrant floral white flowers hay petrol complex nose. Palate acidic and not quite up to expectations with nice finish. 10.5ABV. Halbtrocken. — 6 years ago

C. McCoy

9.5

Off Dry, smooth, high acidity some stone fruit . Fresh peach, medium body . — 7 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.0

Library release. So fresh, pure, and lively, if not a little primary still yet. Not showing any signs of slowing down. — 7 years ago

with Jason

Max Kelly

9.4

Incredibly compelling wine for a bargain basement price. — 7 years ago

Lars Fischer

9.3

Zeltinger Sonnenuhr Schmitt — 8 years ago

with Corinna and Thomas

Matthew Cohen

9.0

Confectionary sugar some acidity. Light green apple. Not my style but fun. — 8 years ago

Chris Grimm

9.0

Pretty delicious. Stone fruit and minerals. A little sweetness balanced with acid. — 9 years ago

with Brooke

Philip Makara

8.9

A nice half-dry Riesling. — 11 years ago

Philip Cook

9.0

Crisp green apples, light acidity, mineral. Great date night wine. — 4 years ago

CelebrateLife!

9.4

Exceptional — 5 years ago

Liz Howng

9.3

Tasty and fresh. Perfect for brunch — 6 years ago

Sam Reeves

9.0

This is the Riesling I’ve been looking for. Paired nicely with sushi. — 6 years ago

Matt Devlin

9.4

93-94; awesome lunch wine @ 9%abv, only wish it had a touch more acid which would have bumped it another 2 pts for me. — 7 years ago

with Paul

Kari Johnson

9.8

Had a Selbach QbA reisling at a restaurant. Not sure what variety or year but it was very good. Fairly sweet and very drinkable. — 7 years ago

Bradley Hagan

9.1

Nothing but excellence from Selbach. A little on the sweeter side, notes of pineapple, apple, and overripe peach. But the beauty of SB Rieslings is their crunchy acidity and refreshing minerality. I find that it dampens the sweetness of this wine to find a very nice balance at the finish. It starts sweet, and ends smooth. Their philosophy is to let the grapes speak for themselves, and these sing to high heaven with pleasurable sweetness, zipping acidity and balance. — 7 years ago

Olivier Schutte

9.3

Lovely a point — 8 years ago

Karen Easton

9.0

A favorite. Dry, crisp and clean. — 8 years ago

Zach Cherry

Account Manager Worldwide Wine & Spirits

9.2

2005 vintage. Wines like this are the reason I place Riesling above all other varietals. Incredibly complex, with pear skin, candied lime, some petrol (not a bad thing), white flowers, crisp malic acidity, and a beautifully light body. I would have expected more weight, but was delighted with it's feminine grace. — 9 years ago