Andreas von Dreusche

9.2

Fein, aber kein Knaller, fehlte was Frucht — 5 years ago

Steve S

9.0

Sebastian part 2 — 7 years ago

Rod

9.2

With Daniele and his family, and my family in beautiful San Sebastian. — 7 years ago

Andrew Lohse

8.9

Funk for days, some effervescence on the palate. Earthy and well-fruited / super fun — 8 years ago

Kristen Schott

9.6

Velvety and ripe with fruit and a mix of earthy minerals. Mmm. — 8 years ago

Jeremy Buss

9.1

Wonderful tang and zesty flavors on the front palate. Light and refreshing, worth having again and again. — 9 years ago

Paul Henderson

8.9

Fun, funky, red fruit. Very Loire — 9 years ago

Anna Hart Turner

9.9

Tangy and savory "wild"! — 6 years ago

Val Mel

10

Delicious! Reminds me of Lakeridge Winery's Sunblush, one of my favorites! — 6 years ago

Mary H

8.9

Underripe strawberries, citrus peel. Doesn’t really taste like chenin blanc, good not great — 7 years ago

Gayla Underkoffler

9.0

Coming off a 7 hour non sleep flight to Paris followed by Musée D’Orsay this was a magical end to the day. — 8 years ago

with Steve

Matt Bowman

8.9

*Grolleau- brought back from Paris by a friend — 9 years ago

with Madeleine and Levi

Tooty Frooty

9.0

Precis såhär vill jag ha min cider! Köpt i San Sebastian. — 9 years ago

Rohan Shah

9.0

Never have had anything that tastes quite like it. Fresh, light, summery. A wine that grows on you. — 6 years ago

Anna Willemoes

9.0

Chenin Blanc, grønt, græsset, friskt, lækkert — 7 years ago

with Anders

Stephanie Tan

9.3

Refreshing, crisp, reminiscent of San Sebastian! — 7 years ago

Riley O’Neill

9.0

Booking air bnbs, eating hush puppies, tulips going manic in the windy city — 8 years ago

Adam Quarello

9.2

Awesome natural cab franc . Fine balance between structure and minerality. — 8 years ago

Laura Douglass

9.7

This dessert wine is to die for! — 9 years ago

Fabio Franchella

9.3

Drank in San Sebastian, Restaurant Akelare!! Well integrated barrique, peaches, buttery. Perfect wine for seafood and seafish!! — 10 years ago