Greg Wright

9.0

The Sea Ridge Chardonnay is rich and ample all in the Martinelli style but well balanced. Lemon pie, custard, ripe melons and French oak. Not the most subtle wine but very good in its own right. — 6 years ago

Rick Baumgarten

9.5

Terrific vintage. Not the P2 which followed, but the Oenotheque, Chef de cave. Brioche with mineral and smoke. — 7 years ago

Michael Piaker

9.2

13 July 2016. Eastside Cellars, New York, NY. — 8 years ago

Rob Guimaraes

9.3

A phenomenal intensity even after 14 years. The structure may not be what it was in youth, but this evolves in the glass even still. Char, smoke, dark berries, ash, and a medley of attractive brett qualities. Wonderful length. — 8 years ago

with Todd

LeLaine Clardy

9.1

1st anniversary dinner at Iris. — 9 years ago

Max Kogod

Owner Kogod Wine Merchant

9.4

Smoke, meat, black pepper, granite. — 10 years ago

with Marc

Giles Fulton

9.6

Cured meats, salted dried fish, aniseed, lead graphite, cooked blackberries, smoke. — 6 years ago

Nicole Holden

10

Love this! — 7 years ago

Ki Punwar

Owner, California Wine Republic

9.3

Really opened up after an hour. Wonderful notes of tobacco, earth and smoke. — 8 years ago

Jen

9.3

At MK. Very nice Chardonnay! — 8 years ago

Pablo Cetlinski

10

The best pinot noir ever. Shared with family tastes even better — 8 years ago

with Paul

Justin Hurst

9.5

Smoke, leather, meat, sexy. — 9 years ago

with Katy

Randall Bowman

9.1

Nice mouth feel and balance — 11 years ago

Bret Barker

9.3

Off vintage but who cares? Tignanello is a personal favorite. Took a good hour to open up, this wine tastes surprisingly young. cherry, earthiness some mineral and a little smoke flavor as well. Very good — 7 years ago

Robert Smith

9.1

Smooth and spicy. Great with a steak and chimichurri Sauce. Affordable. Dark currant and tobacco. Let it breathe. — 8 years ago

Joel Hammett

9.3

No decant needed. BBQ smoke, black pepper, beefy, fatty, bloody, little funk, slight floral lift at the end. Black fruit, herb and black pepper palate. Medium acid, medium length finish. Really good stuff. Sub $50 N. Rhone that checks all the boxes. — 8 years ago

Peter Plaehn

9.0

Vibrant strawberry and cherry notes, roses, young leaf. Ripe nose but delicate palate. — 8 years ago

Randi Davis

8.9

Slightly tart but enjoyable. — 9 years ago

Ryan Sherman

9.1

The best bars & wines....Smoke, leather & perfume. — 9 years ago