Juan Pablo Perez

8.9

Nariz con rastro de fruta oscura, algo de "grama" y un toque de alcohol. En la boca "smooth" y a la vez algo tanico todavía. Puede aguantarse un poco mas en la botella. Tiene algo parecido a un toscano. ( Ballester) — 8 years ago

Javier Torres

9.4

Me encanto con queso manchego y uvas verdes , buen aroma y poco fuerte , buena lagrima 👍👍🏻🍷👌🏻 — 9 years ago

Jimmy Smith

Director, West and North London Wine School

8.9

Not a wine of complexity but of drinkability. Big black fruit, blueberry, quite polished with a lick of vanilla. Tending towards a modern of Rioja, but appealing. Black cherry, creamy and mocha/vanilla. Medium bodied, smooth and decent. — 10 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Oro pajizo, sin carbónico, buena potencia fruta de hueso, notas cítricas dulces, mandarina. En boca entrada potente, fresco, acidez y frescura... Buen final que lleva a repetir... — 10 years ago

Eric Bailey

9.0

Good 2008 Spanish wine. 75% Monastrell 25% Syrah. $18 pricepoint. Strong cherry smell, strong fruit forward taste, cherry. Decent finish. As always a great value out of Spain! — 11 years ago

Michelle Moore

9.4

Light and delightful. Summer in a glass. Perfect balance. — 11 years ago

Manuel Castro

9.0

Beautiful nose, fruity, floral, very expressive. Fresh, crispy, fizzy. Lovely! — 12 years ago

Jaime kowan

9.6

Lush, dark fruit, soft tannin, just enough acidity and quite long in the finish. Bit of Syrah blended into the monastrell. So easy to drink and what a Fun label. — 12 years ago

Erica Bell

9.2

I'm a very happy girl sitting in my "treehouse" enjoying the most mellow of evenings, melting into this silky, soft, smooth operator, which will most certainly tuck me into bed after a 12 hour day. Sweet dreams Tempranillo! — 12 years ago

Rich Mueller

9.2

Really nice!
— 8 years ago

Javier

9.0

Bold and full bodied. Light Oak body, goes great worh just about anything. — 9 years ago

Patricia Schnitzer

8.9

Sept 12, 2015. Spanish blend from Navarra (Northern Spain). 50% Cabernet Sauvignon, 30% merlot, 20% Tempranillo. 2010 vintage. Mellow blend with a hint of earthiness. Great value. Top Ten $17. — 10 years ago

Arvind David

8.9

Spanish rose - slightly heavier than Provence but still refined and good — 10 years ago

Anton Pavlov

10

Прекрасное испанское вино, скрасит холодный зимний вечер. — 10 years ago

Mako Sawaguchi

8.9

Value for your money. Absolutely — 11 years ago

with Gordon

Eric Kozlik

8.9

On the nose, prune and stewed plum, held together with sweet spice. On the tongue, silky and reserved at first, but opening up to reveal a full palette of blackberry and ripe plum. The finish is medium to long, the tannins and acidity are light, and this wine goes down almost too easily. — 11 years ago

Perry Riddle

9.0

Tasty and affordable in the new Mencía style. Dark berry and vanilla on the nose, blackberry jam through and through on the palate. Finishes like satin. Great value to pair with red meat off the grill or hearty game. — 12 years ago

with Isabelle

Joel Liscio

Sommelier/Wine Director Bin 14

9.9

Big and bold. Beautiful. — 12 years ago

James Reade

9.6

Nice and subtle with a pleasant aftertaste. Cheerful enough to drink whilst watching a film, robust enough to accompany a chorizo pasta dish. Only £5 on offer at Asda. — 12 years ago

Mary Rossillo

8.9

Acidic, earthy — 9 years ago

Kaitlin Ohlinger

9.0

100% Viura, tightly wound, beautiful acid, wax bean, bright citrus. — 9 years ago

Joe Fusaro

9.0

Peppery and chalky. Dark cherry and medium tannins. Much better after it opens up and the fruit comes forward. — 10 years ago

Lino García

9.0

Con moito corpo e excelente sabor.
Absolutamente recomendable. — 10 years ago

Tim Salter

9.0

You'll love it — 10 years ago

Jalyn Warren

10

Not bad for $6 at Wegmans! — 11 years ago

Matt Caris

9.3

Credit where credit is due - delightful Spanish pickup from Club w — 11 years ago

Lem Rogers

9.3

Las Reñas Macabeo from Wegmans. Nice acidity and sweetness. — 12 years ago

Dino Bachini

9.6

Day one tannins were rough and wine needed a good hour to smooth out. Wine was still tight and didn't show very well. Day two wine still needs time to open. Full bodied, cherry,coffee, earthy palate. Nose is still hot but hint of violets lie under abrasive surface. Wine needs AT LEAST two more years — 12 years ago

Lauren Fulk

9.5

Bottle we drank to celebrate one year anniversary. — 12 years ago