Nice red blend heavily influenced by Cabernet. November 2016. — 10 years ago
Excellent smell and a tremendous taste! — 10 years ago
It's my wedding wine so I'm a little biased. The Zin comes from 70 year old vines and is co-fermented with Carignane & Petite Sirah. 18 months in 100% new French Oak. Made by Adam Sbragia. Not too shabby for a wedding wine. — 12 years ago
Fresh and enjoyable. Good fruit and balance — 9 years ago
Delicious power buy. Prefer unaerated, believe it or not. — 9 years ago
Showing phenomenally — 10 years ago
2016 Wow - lots of complexity. 6 years old. Tons of grapefruit, peach and topsoil. Always impressed with what Ed Spragia does. — 10 years ago
May be the best Chardonnay I've ever had. Thanks pals! — 13 years ago

A balanced Chardonnay not too buttery - the way I like it. April 2017. — 9 years ago
In its third century of crafting wines from Napa, Beringer is guided by the partnership of Winemaster Emeritus Ed Sbragia and Winemaker Laurie Hook. Deep dark red with aromas of black fruits and herbs. On the palate rich flavors of blackberry and cherry with smoky oak, leather and cacao. Smooth tannins well balanced with savory acidity on a lingering finish ending with mineral tones. — 10 years ago
Tasty, fruity. Pairs with blue cheese, pistachio ice cream, dark chocolate. Delicious. Will buy. — 10 years ago
Whopper for Dry Creek Cab. Big and dense with chewy tannins. Long finish. — 11 years ago
Delicious. Who knew? That Ed Sbragia fella is a pretty fair winemaker...bravo! — 13 years ago
Hayden B. Oothout
Great. Tangy citrus on the nose with hints of cracked pepper. Mellow flavors of vanilla and hints of cranberry sweetness. — 9 years ago