Michael Walker

10

Stellar barbaresco, I think the best I’ve ever tried - sort of a funky/barnyard nose but the tannins are much softened - probably the age — 5 months ago

Norma Normington

9.5

I’m definitely in 💗💗💗 with this wine! Amazing from start to finish! Perfect 😍 looking forward to trying the next bottle in another year or so. Acquired through MOLESINI wine club. — 8 months ago

Ron R

9.1

Interesting. Similar to port. — 3 years ago

with Anne-marie

Mary H

9.7

Chocolate, caramel, and bourbon oak balanced by singing acidity, even after 30+ years. — 5 years ago

with Louis

David Castricone

9.5

BG barbaresco leads the pack. Round, rich, earthy, and full bodied. Great balance for the grape. Black cherry, cedar, and dried fruit. While not a top vintage, a benchmark that’s in its drinking window. St. Stephen will remain... — 7 years ago

with Kiley

Michael Piaker

9.1

14 March 2018. Beebe's, Astoria, NY. — 8 years ago

John W

9.6

Pale golden straw with hints of green. On the nose. Apple, pear, lemon, honey and brioche. On the palate, citrus, lemon, honey, minerals, with a fuller mouth feel and long finish. — 5 months ago

Ray Vanderhoff

9.0

100% Nerello Mascalese. Light garnet (see through) color. Intensely smoky at first sniff that quickly blows off. Additional aromas of red berries, dried rose petals and orange zest. Flavors of strawberry, raspberry, baking spices, fresh herbs and ginger. Noticeable mineral note on the long finish. Crisp acidity, low tannins and medium-minus body. Round and juicy. — 10 months ago

Jenn Ingle

9.0

Plum and cranberry with a plush mouthfeel upfront and a slightly dry finish. Delicious! — 4 years ago

Sarah Altenhofen

9.2

CostoCo wine we had in Beatrice — 6 years ago

Brian R

9.4

Sulfur free barbera. So fresh and alive. Really bright crunchy cranberry, raspberrry, pomegranate. — 6 years ago

Ming L

9.0

Expressive nose of sweet and sour cherries, blue berries, incense, and dried flower. Round and bright palate with medium to high acidity and soft bittersweet tannins. From a tiny 2/3 of a hectare family holding of the Santo Stefano di Perno vineyard, aged for 18 months in used Slovakia oak barrel, this Barbera shows exceptional freshness and purity of the fruits at this young age, but also has depth and structure to age further. — 7 years ago

Michelle Scott

9.4

Football Sunday with Dave. His favorite white. 9/10/17 — 8 years ago

John W

9.4

2022 Etna Rosso santo spirito: light dark soil, very loose and sandy. lighter cherry and fruitier nose, on the palate, cherry, heavy minerals. Strong tannins. Very popular wine. Very deep vines. — 6 months ago

Kaito Kikuchi

8.9

A bit dry in the palate, but very fragrant, round mouth feel — 2 years ago

Ericsson

9.2

Great wine. As I’ve mentioned before, one of the better Mexican wines I’ve tasted. Cheers. — 3 years ago

Michael Malpiedi

9.5

Raisin caramel — 5 years ago

Monica Morin

9.6

$36.99 2014; first sip is delicious — 6 years ago

Stuart Scheff

9.2

Sunday Sauce. Classic gorgeously smooth. — 7 years ago

Jon Ekheim

9.5

Nice, easy drinking Barbera. Delicious fruity nose. Smooth tannins and great acidity — 8 years ago