Bell pepper, chilli pepper, tamarind, red fruit… cherry, raspberry, cedar, vanilla, dill (but tech spec says aged in used French oak). On the palate, unripe blackberry and seeds. No noticeable cream on the palate (effect of melo gone?) — 7 months ago
Needed a steak tonight and found this place that has two of my favorites…Beef Wellington and ribeye cap. I went with the ribeye tonight. $80 pesos per ounce. Delicious. Should have upgraded the wine for this experience. — 4 years ago
All day long for me. 1100MXN in a restaurant. — 2 months ago
ihkut tanniinit — 2 years ago
Really liked it. Deep red color, smells like grapes but well balanced. Sweet but not in a bad way. — 3 years ago
Outstanding, tannic, delicious Malbec blend. Loved it! — 4 years ago
Excellent price quality ratio. Full bodied in spite of the recent vintage with strong red fruit flavors — 7 months ago
Let’s qualify this statement by saying that I’m not a wine connoisseur. That said, I really enjoyed this wine. Not overly sweet and smooth.. — 4 years ago
Sagee Aran
A balanced fresh red. — 13 days ago