Chocolate forward — 9 years ago
Delish. Especially on 10,000 feet — 9 years ago
Very balanced. Not too sweet or spicy. Brown sugar and graham cracker flavors along with chocolate and fresh backyard mint. There is a hit of alcohol in there as well. Finishes warm with pie spices. — 9 years ago
Must agree with the judges that this is a good one. BBQ chips and dry jerky. Pretty smoke initially, hickory and caramel with potato skin. Cinnamon apple and grilled corn with a rye veneer. — 10 years ago
With Sam Adams i usually expect good, not great. This however is a great hoppy ipa. — 10 years ago
Velvety and dark, the gingerbread flavor sneaks up on you but doesn't linger. Crisp finish, especially in the back of your throat. — 10 years ago
Delicious! The cherry is definitely there but not overpowering. Much better than the other cherry beers I've had. — 9 years ago
New from Sam Adams. Big chocolate mocha coffee nose, very nice. Palate is more delicate with a nuanced coffee ground note. — 9 years ago
Smells sweet, sweet at the beginning not that much bitter at the end — 9 years ago
Cloves and nutmeg, allspice and cinnamon. White pepper, and clove gingerbread with baked pumpkin seed. — 10 years ago
Light, fresh and tasty. A style that lends itself to what Sam Adams seems to do well. — 10 years ago
Very good American beer! — 9 years ago
Lets go pats. — 9 years ago
In the tradition of ice wines and ice ciders. Slightly effervescent and pairs wonderfully with roast turkey. — 9 years ago
Pumpkin pumpernickel pumpkin spices, caramel, vanilla, valerian root. Complex. — 10 years ago
Yummy. Like juice — 10 years ago
Not for light weights like Paba or Derek — 10 years ago
I love this cider. It's like drinking an apple pie. You can smell the cinnamon as soon as you open the bottle! Yummy!! — 10 years ago
Justin Wade
Really tasty! Almost hefeweizen like with it's tastes of spices. — 9 years ago