Drew Miller

9.4

Nice, dry, and not sweet. Super smooth. Didn’t quite catch the flavor off there but it has some subtle notes. Love it. — 6 years ago

Muralee Murugesu

9.3

Very very nice sake at the offered price range. Lots of lovely character with smooth texture (almost like a condrieu). — 6 years ago

Samara Jaffe

9.2

I could drink more of this than I should! — 7 years ago

Stefan Kallweit

9.0

One of the better sakes I've had, almost fortified — 7 years ago

D Scher

9.2

Silky melon and cucumber with touches of lemon and anise. Smooth dry finish. — 8 years ago

Nathaniel DiMaggio

9.1

Beautifully balanced. Absolutely delicious — 8 years ago

with Todd

Jim Nelson

9.2

How have I never had this great Japanese beer? — 8 years ago

with Camille

Manchester Sheldon

8.9

Floral and light with a smooth finish — 9 years ago

Mike Simon

10

Fantastic balance! — 9 years ago

Andrew Kramer

9.8

My go to sake. — 9 years ago

Ely Cohn

8.9

Drank over 6 weeks opened in my fridge and it stayed fresh throughout. Richly layered aromas and flavors of chocolates, pistachio, green grapes, and honeydew melon with floral undertones. Savory but offset by some residual sugar. Sufficiently robust for the main course. Really nice. — 6 years ago

Joseph Ngo

9.3

Very clean light flora aromas sweet rice — 6 years ago

Lewis Chester

9.1

At Dyptique, Cheval Blanc Maldives. Not a huge amount on the nose. Creamy, ambrosia, no obvious florals. On the palate, off dry but creamy. Delicious. Rice pudding and cream notes - lovely texture and some obvious acidity. Long finish. Very enjoyable. — 7 years ago

David MacMillan

8.9

continuing my week with my favorite Korean chemists.....Jea-Min swears by this stuff......seemingly pairs well with Icelandic victories — 8 years ago

Arnold Messer

9.4

A little sweet for my taste at +2 but nice flavor with some spice and a little taste of anise on the finish — 8 years ago

with Sharonm and ian

Justin

9.3

Super amazing and different and has a nutty taste to round it out since it is made with a nut, very cool different and delicious. — 8 years ago

Patrick Hu

9.5

Remarkably fruity. — 8 years ago

Andy Bartee

Sales Copain Winery

9.0

Smooth, fun — 9 years ago

Carla Hine

9.2

@ noma tokyo — 9 years ago

Pax Mahle

Owner/Winemaker Wind Gap Wines, Agharta & Pax

10

Crazy delicious... Super subtle but very intense...whoa... ❤️ — 10 years ago

Weijie Shi (Jay)

9.6

So pure and delicate. Full bodied. Lots of cantaloupe, honey dew, banana and ripe apple. 精米歩合:28% — 6 years ago

Alexandre Calvi

9.0

Medium body, light head a bit hoppy, hay and grapefruit peel. — 6 years ago

Stewart Alsop

9.6

Wow! Does improve with air & time, but rich round taste. — 7 years ago

with Valerie

Devin Bray

9.1

Candylike aromas on the nose of pear and red apple, bubblegum, cherry blossom. Sweet cherry blossom and honey on the palate with a big dose of anise, red and black licorice. Pure and crystalline but just a bit oversweet and medicinal to me. — 8 years ago

Eric Irestone

9.2

Great nose, a bit of texture but smooth and a sweet finish. Notes of flowers — 8 years ago

with Arnav

Tracy Hall

9.1

Nice, rich without being cloying. Mouth coating. This would pair well with the pork jowl! — 8 years ago

with Saul

Rob McCaughey

9.2

Really like this kimoto Junmai.
Smells like bran flakes with banana and milk with the merest hint of white peoper and ripe nectarine.
Complex mushroom and chestnut on the palate with a good dollop of acidity and umami. Delicious — 8 years ago

John Fiehrer

9.0

Good stuff, not really sure how to describe sake yet — 9 years ago

Katy Wilson

Owner/Winemaker LaRue Wines

9.0

Research for #ipob Japan. @In Pursuit of Balance — 9 years ago

Max Gottesfeld

8.9

A rosé sake made from purple rice. — 10 years ago