Jon Ebsworth

9.2

On the money at Otto’s — 7 years ago

Jason Li

9.2

Very vivid. — 8 years ago

Mark Rosse

9.4

Still rocks! — 8 years ago

Nick Piccone

9.3

Fruity - red berries and "cassis" - really good French Pinot — 9 years ago

with Reed

Ed Chin

9.1

Nice on day 2 — 9 years ago

Craig Williams

9.6

Wow! Great length meets mineral and citrus flavors wrapped around cleansing acidity! Terrific. — 10 years ago

Peter Wassam

9.0

Smell like lemon and fermenting pizza dough. Peach, pineapple, cream and a dry, persistent finish. This has weight and length. Really good for the price — 8 years ago

Bradley Brown

Owner/Winemaker Big Basin Vineyards

9.4

Drinking great right now, depth, texture and beauty with no hard edges — 8 years ago

Neil Cornish

9.1

Super bright. White blossom. Saturated minerality. Classy oak. — 9 years ago

Jim Nelson

9.1

A more muscular Chambolle-Musigny — 9 years ago

Donald Patz

Owner/Winemaker Patz & Hall

9.4

It blossomed in the glass becoming more aromatic and richer. Lovely — 9 years ago

with Sung

Rebecca Fletcher

9.4

Red cherry, plum, violet. M body and M+ tannin. Needs a little time but drinkable now. — 10 years ago

Joel Daniels

9.5

Crush, $38. Good choice. — 12 years ago

Olivier Schutte

9.4

Spent a long time in the cellar - Well worth the wait — 8 years ago

William Goldsmith

9.4

From mag. Excellent. — 8 years ago

with Roger

Chad Brewer

9.2

Very expressive — 9 years ago

Rebecca Fletcher

9.5

Ripe red fruit. Fresh green herbs. Roses. M+ acid. M body and tannin. M+ complexity. A bit closed in but still fantastic. — 9 years ago

John McCarroll

Sales Rowan Imports

9.1

Declassified CNdP yaas — 9 years ago

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.9

Good solid wine. High acidity. — 10 years ago

Leigh Noir

9.4

Super drinkable, smooth. Aroma: hot, earthy, anise. Notes: cassis, blackberry, tobacco, leather. — 10 years ago

with Kyle