Very hot on the nose. cinnamon and caramel. Cut with a few drops of water and richness comes through. Amazingly long finish. Top notch. — 7 years ago
Oh how beautiful and spicy. Cherry, dark cherry, red plum, black pepper and spice from oak. Medium body, med+ acidity. — 8 years ago
Wet grain 🌾.....hay. Complex. — 8 years ago
Raspberry, smoke, fruit forward, but dry. Complex, but balanced acidity. — 9 years ago
Best Malbec ever — 10 years ago
Delicious! Creamy and complex with notes of coffee and chocolate and so much more. Sadly there must be corn in the mash because I have an allergic reaction. — 10 years ago
Beautiful fruit that perfectly balanced the tannins. — 10 years ago
Medium / full bodied and juicy! Great for — 11 years ago
A blackberry red wine without tasting too dry — 12 years ago
Nariz: manzana, albaricoque, citrico, toque de petrol
Boca: Seco, Acidez M+, Alcohol M.
Simple y refrescante. — 7 years ago
Read fruit bomb. They are correct. It tastes of fruit salad juice. In the best way. — 7 years ago
You can tell this is a quintessential Bordeaux from a mile away. A solid backbone of fruit quickly gives way to tons of funky music - mushroom, olive, wet earth, and awesomeness. Medium-bodied; smooth. The finish is long, loamy, and mouth-puckering. A sleeper - this is seriously underrated. You can find it for around $20. Just got it at Costco. Stock up. — 8 years ago
Fresh lemon followed by candied apple and hints of spice. A very delicious and refreshing wine! — 8 years ago
V13. Nice value, nice wine. Smokey black cherry licorice bouquet. Rich, full bodied, blackberry, peppery fruit. Nice mineral finish. Recommend decanting 30-45 minutes. — 9 years ago
New vintage just out. Stellar as always. More fruit-forward than the 2012, but still sharp, balanced and interesting. Blackberry and roasted meat nicely complimented by pepper and coffee notes. The finish is short, but memorable. $10 at Trader Joes. Stock up if you can find. — 10 years ago
Perfect with red pastas, sautéed crimini mushrooms, and even meaty pizzas. Because of the affordable price, I will probably stock up. I now understand why it is always sold out on this app. — 10 years ago
Probably my most favorite! Not inexpensive at restaurants ($65-$76), but pairs so well with just about anything. Year after year it is consistently great. It's hard not to share it, but then you must keep multiple bottles in stock! — 11 years ago
New favorite Raspberry wine! — 12 years ago
Lovely. Goes great with rainy weather and a good movie. — 12 years ago
As a half Virginian, I try to stock up every vintage of the octagon, not only because of being the home pride, but also her quality year after year. This one is no exception. Color is different shades of purple, with mix of deep ruby. Nose is densely fragrant, with ripe cherry, sugarplum, dill and clove, nutty oaks, aldehyde, and some more dried strawberries. Taste shows another layer of complexity with tobacco leaves, milk chocolate, and some residual sweetness and subtle acidity. Oaky note follows. Tannins however is marginal. Aftertaste is some more chocolate with a bit mineral, and some more juicy grape sweetness with some touch of peppery flavors and acidity. I will not keep the vintage for long as she is quite peaked at the moment. — 7 years ago
Easy drinking cab. Shared with Mom in SoHo — 7 years ago
This lucious red, is beautiful. Silky Smooth, and clean. Look for this wine or any by this producer. — 8 years ago
One of the best of Morgon I've had. A classic I would always stock up to drink both young and to age. This 2014 was beautiful, bright acid, red fruits and a little rose. All natural. — 8 years ago
Best rum ever. I love every cocktail or recipe I've used with it ever. And even tho it burns straight, I prefer it to vodka — 9 years ago
Great finish. — 10 years ago
Wow. This is really fantastic. Straight Rye Whiskey. — 10 years ago
100p Parker. Très élégant. 18 mois d'élevage et ça tient le route. Superbe. #grenache — 11 years ago
Dark plum color. Uninteresting nose. Plum flavors. Sweet, but not cloying. Light balanced tannins and acidity. Full flavor without being heavy. Very easy to drink. I really like this wine. — 11 years ago
Best Pinot noir I've had yet. Smooth, yet strong tannins — 12 years ago
Carl Fischer
Loved this South African blend (64% Shiraz, 15% Mourvèdre, 9% Petite Sirah, 9% Grenache, 3% Tannat). At 12 years old, this was drinking perfectly. Dark and concentrated in the glass, the nose was full on baking spices. The palate delivered bold dark red fruit, in a silky texture.
Our neighbors have a home in South Africa and are introducing us to some local wines that are delicious but sadly hard to find in the US - if anyone knows where to find this please drop me a line in the comments! This would be a superb every day drinker. — 7 years ago