Great food wine. Wish I had more. — 10 years ago
1996, This 1996 blend of 61% CS and 39% merlot, showed beautifully and justifying the 19 years of cellaring.
A truly deep rich and elegant wine. Lavish red appealing color, lovely nose, leather, black cherries, black current, wet soil, mineral, medium to full body, with soft round tannins, smooth, deep, complex, lovely acidity to balance, and a delicious finish, with hint of sweetness. A truly lovely wine. My score 91, drink to 2019. — 10 years ago
Not the best year for Bordeaux's but this one continues to hold up well albeit a bit dirty....round structure easy to drink, but drink now, don't hold on to this vintage too much longer. — 10 years ago
The 1995 Shafer Hillside Select is still youthful, and would benefit from further another 10-20 years of cellaring. Saturating aromas of burnt brown sugar, toffee, cherry liqueur, blackberries, blueberries, graphite and dark chocolate round out the nose. In the mouth, its big and brawny, endowed with firm, ripe tannins, and vibrant acidity—that narrowly prevents a total plunge into velvety darkness. The intensity and concentration of fruit is over the top. A powerhouse from start to finish. 14.1% ABV — 11 years ago


Robert Sergi
Very nice wine, full body and round.
— 10 years ago