Scott Rapacki

9.3

Cheers to 50 years and Valentines Day!!
— 4 months ago

with Adrienne

Ed Chin

9.1

A day 2 tasting. Slightly stewed fruit that reminded me for just a moment of some liquor and white pepper. — 9 months ago

Ericsson

9.3

A fuller bodied rosé with great structure and persistent acidity is as a great way to start a wine day. — a year ago

Ali Copp

9.8

Bought in Oregon.
Both Loved! Smooth, fruit fwd more complex finish, easy drinker — 2 years ago

Jeremy Shanker

Sommelier at RN74

9.3

New Year’s Day Champagne Rose! — 2 years ago

Brett Francis

9.0

This was really excellent, smooth, light delicate with hints of strawberry and citrus on an incredibly hot day. Enjoyed by all. — 4 years ago

Pooneet K

9.2

Krug is always most welcome, and Valentine’s Day is no exception. This is edition 169. A bit more yeasty and slightly less acidic than previous versions, to my taste. But if you like the Krug style - which we do very much - it hits the spot per usual.

My wife used to work with Fritz Hatton, proprietor of Arietta wines and auctioneer for Zachys. Fritz always says to have a half bottle of champagne waiting in the fridge in case you need a “midnight snack”, and I have to agree with him! — 4 years ago

David D

9.3

Legit delicious and one of the best I’ve had in a while. Mellow and lush, great rounded acids and softened tannins. Good tar, cocoa powder, prunes, stewed mushroom, soil, dried roses and violets, touch of vanilla. Decanted 4 hours before opening. Probably from Flatiron Wines? Happy Valentine’s Day. 02/14/2025 — 4 months ago

Ericsson

9.2

DP? I’ll take it any day! — 8 months ago

Zeynep Altmışoğlu

9.0

Fresh, softly fruity, not sweet. Perfect in day time, should drink cold. — 9 months ago

Christian Fischer

9.3

Usually not a huge fan of Italian wines, but yeah, have been buying some Sassicaia over the years. As I put away some wines I stumble across this 2012 that should be ready to drink, so I bring it upstairs to decant it. Great nose and typical flavor profiles emerge. Nice acidity and a some background menthol flavors that remind me of some great Chateau Musar vintages. This is a vibrant wine with tannins still strong, but integrated; better on day 2.
Not one of my favorite wines, no surprise, but a solid well-made enjoyable Bordeaux blend — a year ago

Skip Smyser

9.7

What a Thanksgiving treat! Lush red fruit with hints of slate and tobacco. Long lingering mid pallet aftertaste. Deep red color. Goes good with a good Cuban cigar. Held up to a varied turkey day menu. Food and wine improved both. Outstanding 🍷🍷🦃🍷🦃🍷 — 3 years ago

Julie Cox

9.0

Always a go to with seafood and for a nice summer day. — 4 years ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.4

another day another wine!!!!!! — 5 years ago

Jay Kline

9.5

Opened earlier in the day and double-decanted several hours prior to service; enjoyed over the course of three hours. The 1982 pours a deep garnet with a near opaque core. On the nose, the wine is developing (still!) and slightly green compared to the ’82 Mouton that was poured alongside. Cassis, purple Chewy SweeTarts, green bell pepper, old wood, some earth and baking spices. On the palate, the wine is dry and has massive structure still. Confirming the notes from the nose. The finish is long and slightly bitter. Drink now with a long decant but there are decades of life left. — 6 months ago

ESF

9.1

Impressive cut - hi quality Sonoma Zin, modern style, fruit forward w/some decadent notes of chocolate & vanilla - deep reservoir of red & black fruit. Silky smooth refined palate thru finish. Lot to like here — 9 months ago

Jan de Weerd

8.9

Hmm. 🤔 wasn’t able to connect with this, expectingly great wine. Actually first direct out of the bottle it was promising. Strong oak notes with vibrant dark red fruit underneath it. But over the next hour, the oak flavors started to be integrated more but the acidity became very prominent and made the wine rather single note, diluted, lacking depth, acidic tasting. So needless to say. Disappointing experience. Maybe it was not the right day 🤔. — a year ago

with Tammy

Josh Betz

9.5

Happy Mother’s Day! Smooth and drinking very well. — 3 years ago

Paul J

9.3

Always lovely, especially on a hot day with great friends! Same as previous notes. — 4 years ago

with Brooke

Jenni Hovell

10

Amazing!
Dry, effervescent, tart. Everything good
Birthday present from Jerry from Tessa's Office
2020 Rosé All Day w Jen — 5 years ago