Mark Rosse

9.6

ID 114016 disgorged winter of 2013. — 5 years ago

Lex

9.0

Nice and dry for a Riesling. Great value in the 1L. Went well with Asian food to cut the spice but not too sweet at all. — 6 years ago

Kathryn

10

Love this wine! Perfect for the holidays or a cozy winter night — 7 years ago

Julie Margolis

9.2

Preparing for winter storm with this beauty. Classic Nebbiolo goodness from declassified Barolo/ Barbaresco vines. Approachable tannins with delicious fruit. Warming me right up. — 8 years ago

K S

9.5

Grand Opening Wine Tasting w/Lark @ Molly's Rockford Dec 6, 2017....
Better than any other Barefoot! — 8 years ago

Karen Ulrich

8.9

Biscuit nose . Orange marmalade. Perfect mouse, creamy. Long fruit finish. Apricot. Slightly oxidized. Bright yellow color. Acid gives way to bitter waxy citrus notes. Becomes buttery as it opens. And more savory...zesty...with coconut aromas as it opens more
Blend of 183 different from 12 years from 1990 to to 2007. Disgorged winter 2015.
Oddly have to say it's not as lively as I'd like...there's a muteness to tha palste — 8 years ago

David Koenen

9.1

Marzipan, orange zest, a smoldering fire, a wine for winter, ridiculous concentration! Hazelnut. Super rich. — 9 years ago

CMalcolm

9.1

Great sweet white, reminds me of Riesling. Love this in the winter. — 6 years ago

Nicholas Sutherland

9.2

Very enjoyable. Celebrated finishing exams with this bottle. Winter semester 2018 — 7 years ago

Jeremy Pollard

9.2

Delicious. Medium bodied with a muted nose of soft red and black fruit then a bright palate with raspberry, plum, dusty cocoa and white pepper. A little alcohol warmth on the finish but it’s not distracting (particularly on this winter evening). Persistent acid and tannins that promise a long future ahead. — 7 years ago

with Sam

Mark Seeber

9.0

Scandinavian Christmas dinner with friends. Ribbe, medisterkaker, medisterpølse, julesaus, potato gratin, lingonberry and filled cucumber salad. Not as big as the hype, but a full bodied Pinot that matched well with the winter spices (cardamom, clove, allspice, ginger). — 8 years ago

with Brad and Dick

Cara Fleck Plewinski

10

Light and crisp! Bought at Wine Cellars of Annapolis — 8 years ago

Matt Waring

8.9

Terrific southern Rhone wine, with dark fruit weighted toward the finish and a lovely mouthfeel to it. One for winter and another great find from Wine Traditions. — 9 years ago

with Christine

Jonathan Herrera

9.5

Beautiful go to. Specially in Winter — 6 years ago

Jenna Holcombe

10

So delicious. Naturally sparkling, crisp. — 7 years ago

Keith Crump

9.2

2016 great winter white stone fruit complex — 7 years ago

Kathleen Sebring

9.1

Too sweet right out of the bottle. Let's see how it does with cheese....
Not Boursin. But really liked it with my baby winter greens with the excellent Spanish evoo. Not sure if the wine is better than the olive oil. The wine is like nothing I've ever had which isn't to say it's bad. Only 9% which makes it easy on the lips, luscious. Very dessert like♡ Nice find at BigY — 7 years ago

Lia Termini

10

Carmelized pears, winter sweaters pulled out first time in season, chest of drawers smell...definitely likes some airing out. — 8 years ago

R. Addison Wehrfritz

9.0

Big Sky Brewing Co. Powder Hound Winter Ale — 8 years ago

with Melissa

Jake Rubash

9.0

Solid daily drinker. Zins and winter just feel right — 9 years ago