Tony McClung

President Scarpetta Wine

9.4

Tastes great in Friuli. — 10 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.2

Great Friuli duo.. 89 Roseti and 94 Tiglio!! — 10 years ago

Caroline Jones

9.2

2009: Dark cherry nose, lively acidity, forest fruits, med tannins, shall drink more of it! — 10 years ago

with Thomas

Keith Marsh

9.5

Accompanied orange blossom honey Roasted quail breast beetroot risotto toasted pinenuts and micro herbs. Very good. Not complicated. — 10 years ago

Joel Hammett

9.0

If tasted blind I would have said entry level Chablis or a Macon Villages — 10 years ago

Chris Leon

9.1

A great name in Friuli. Surprisingly plush Friulian Bordeaux blend; black currant, green peppercorn, warming spice w pleasant wooden structure. '08. — 10 years ago

Dan Fredman

Chef Sommelier World of Pinot Noir

9.1

Brilliant for about 45 minutes, then it kinda faded away. Complex almond, Brown butter and apricot/orange on the palate. Great pairing with beets and avocado. 2010 vintage — 10 years ago

Nicola Morvillo

8.9

2011 da claudio al lago — 10 years ago

Daron Watson

9.2

2013: I know the Collio blend got the #trebicchieri but I'd prefer to drink this Sauvignon ALL DAY! — 10 years ago

Charles Schneider

9.0

Italy's answer to Scholium Project. — 11 years ago