Rob Kiley

9.3

Nice acidity and green apple — 7 years ago

with Matthew

Nick Demos

9.1

Always over delivers. — 8 years ago

Michael Piaker

8.9

20 May 2016. Top of the Standard, New York, NY. — 9 years ago

Philippe Dauguet

9.0

Un des plus grands corbières — 9 years ago

Julieluvswine

9.3

Melon, musk, mineral — 10 years ago

Francoise Gouges

9.3

Splendid mineral nose, silky fat entry, so perfect with creamy spinach & salmon feuillete, selfish! — 10 years ago

Eydie Noll

9.8

Excellent trader joes — 11 years ago

Darren Dittrich

9.2

Intense ripe red cherry from a warm vintage... enjoyable now. Mineral backbone, with decent grip and heft. A little air opens this up. SommSelect Spring 2018, solid QPR. — 7 years ago

Marcio Morelli

9.0

*Chardonnay — 8 years ago

with Otavio and Marlos

John Wight

Sommelier/Wine Director Luce Restaurant

9.2

Lovely! Yeasty! Pears, apples and classic texture. Declassified premier cru fruit! — 9 years ago

Noah Askin

9.5

Light but not weak. Very smooth. Excellent bottle. — 10 years ago

Michael Cantone

9.1

Wow, just everything you hope for! — 10 years ago

Chuck Iwanusa

9.1

Grapefruit, lime, toasted notes, minerals, — 10 years ago

with Jennifer

Kirsta Grauberger

9.2

26.99. Nice acid base. Good stuff. — 12 years ago

D Bender

9.0

Golden, slightly oxidative, beaming acid, medium + body weight. Very Chablis like. $15 retail price and $30 like character. Very age worthy. — 7 years ago

Ryan Wofford

9.1

Good chit — 8 years ago

Nico J. Snyman

9.0

Always enjoyed these wines, this is starting to show so well, always a shame when they are the last bottle though. — 9 years ago

Brecht Spileers

9.0

Great wine, great company, way more to come.! — 10 years ago

with Laurent

Robert McNally

8.9

Bought this to be the "wine before the wine" bottle and while light and crispy (as you would expect) , it really holds its own as far as strength on the flavor profile. Highly recommendable Sancerre #sancerre #wine #whitewine #domaine #france — 10 years ago

R Houle

9.0

This wine was a curious one. Started with hints if grass and then moved to butterscotch then dissipated all together. I'd try again to experience the bottle again. — 11 years ago