A cold, rainy day in the Berkshires today, several degrees cooler and we'd be getting snow instead. I'm not ready, still yardwork to get done this season!
A head-to-head matchup today, '15 vs. '16 E&M 'Müller' Müller-Thurgau. This '15 is our last bottle, so this is the final evolution check. 😕
No evidence of dissolved gas (CO2 or N2) in this bottle like the '16 showed, but it got a decant anyways. Gold-yellow in color, distinctly different from the '16 today.
Nose has smoked honey, almonds, tropical fruit skins, extra ripe mango and light aroma of crushed minerals.
Palate has gotten crazy complex, honey, stone fruits, pineapple core, tangerine, lemon pith and mashed tropical fruit. Evolving more with each sip, finish is picking up a nice apricot note.
Wow what a difference the extra year makes. Likely we're hiding the remainder of our '16 away for maybe a year or two, hopeful on a similar evolution. — 7 years ago
Very Crisp, dry light Riesling with notes of lemon, pear and pineapple. Balanced with simple complexity. — 10 years ago
Wowow. Powerful yellow florals. Perfume, gasoline. Aromas really lifting from the glass. Golden raisin, just-cut straw, salted light caramel, dried peach, melon, lemon, citrus zest. Brilliant, electric palate. Perfect RS/acid balance. Concentrated, really luxurious texture, almost opulent. Singing. — 4 years ago
Crisp + effervescent — 9 years ago
Perfect residual sugar / acid balance. Very fresh on the nose with notes of mint, wet stones some petrol. Deep and complex. Amazing showing. — 11 years ago
Joyous Mosel to celebrate the first signs of spring — 6 years ago
Apple, citrus, tarragon on the nose. Firm, wonderful acidity balances small residual sugar and long mineral finish. #Mosel #Riesling — 10 years ago
John Van Trijp
Magnum Dry. Bottle 19/300 — 3 years ago