Matthew Cohen

9.1

Classic haart Tropical. Fresh. Amazing. — 6 years ago

Carol Bresnahan

9.5

I loved this! Celebrating homecoming of out of town children. — 7 years ago

Remberto

9.2

Just a took ch of sweetness — 7 years ago

詠瑜 張

9.0

Teast good!
Not too sweat. — 8 years ago

Lars Fischer

9.6

Fantastic Stuff! — 8 years ago

with Corinna and Thomas

Michael Richter

9.0

Vintage 2013 — 9 years ago

Peter van den Besselaar

9.0

Vintage 2013 — 10 years ago

Christopher Olin

8.9

the exuberance of the 11s (which I don't always love), but still some decent minerals — 10 years ago

with Kristin

Lyle Fass

Founder Fass Selections

9.6

So rich. Still retains freshness. But not for people who like light Auslesen. — 10 years ago

Christina Turley

Sales & Marketing Turley Wine Cellars

9.4

An excellent foil to mad spicies. — 11 years ago

Aaron Tan

9.2

I like Julian's wines, but I do admit they can be quite austere at times, like it is here. Needs time to tame the intense acidity and rather sappy, almost "green", phenolics. Powerful, yet precise. Lots of spice and mineral elements. — 6 years ago

David Bruno

9.8

@vomboden perfection — 7 years ago

Christian Adams

9.6

Uhhhhhhh yeah — 8 years ago

with Lee

roland benedetti

9.2

Je bosse sur mes zones d'ombres... Je bosse le Riesling.
Et ben celui là me plait beaucoup, très sec, petit fiz super sympa,super mineral et pas du tout floral. Bref je tiens le bon bout, et avec des anchoix frais, super! — 8 years ago

Cristin Castro

9.2

Watching this evolve; the wine has been open in gassed now for 5 days. The unctuous mouth is such a fine thing because it's not heavy at all, it's like a tartus, bigger on the inside than the outside: it's rightly contained in acid and can think is so many things it reminds me of and makes me want to eat/one of those wines. The best Vineyards are so Wise, They keep going and spur so many ideas. This could be medicine for a really sour day or total replacement for Bubbles in celebration. Intense. Somehow still light around the edges. — 9 years ago

frank delzio

9.0

Gobs of fruit. . Wonderful & flavorful — 10 years ago

H

9.0

Very nice and beautifully alive. Combined nicely with gravlax, gravwhitefish and smoked whitefish. — 10 years ago

Lyle Fass

Founder Fass Selections

9.6

Beat bottle yet. Fresh, vibrant, tropical with refreshing acidity. Tremendous. — 10 years ago

Nigel Kinsman

9.2

Clean, precise and focused. Mouthwatering acidity...yum! — 11 years ago

Joseph Calvo

10

Sweet. No after taste. Very pleasant. — 12 years ago

Tony Bartos

9.0

Tropical pineapple on the palate and nose. Color is richly yellow after 9 years. — 6 years ago

with Leslie

Taylor Nunn

9.5

Very sweet and yummy! — 7 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

9.5

This amazing little half bottle was still astoundingly fresh and vibrant, but best of all was the fact that it came from one of my first-love German Riesling vineyards, Piesporter Goldtröpfchen, and from the finest vintage of that decade - 1997! — 8 years ago

Kirk Wallace

9.3

This is maturing beautifully. Still young but it has come out of its shell. Could drink it all day. — 8 years ago

Thijs Hendriks

9.4

Auslese Versteigerung — 9 years ago

Corey Zamora, CSW

9.0

Fresh red apples, petrol, snappy acidity. Gulp worthy. Touch of gas. — 9 years ago

Christoph Raffelt

Blogger www.originalverkorkt.de/, Copywriter Hanseatisches Wein & Sekt Kontor (Importer)

9.2

tropical fruit and cream galore. rich, well balanced, long, best Grauburgunder/Pinot Gris for years. — 10 years ago

Scott Frank

9.6

This is the wine that blew up the tasting. — 10 years ago

jarred gild

Head Wine Buyer Western Market

9.1

überschwang! — 11 years ago

Ken Cross

9.3

Marmalade, pineapple with nice richness and acidity. Beautiful now but I would hold a few bottles for something special a few years from now. — 11 years ago