Earth and blackberry. Medium plus, and fairly rich. Very good. — 8 years ago
Choice at wine tasting — 8 years ago
26 September 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago
Nice and calm. Feel great. Total wine. — 10 years ago
Light and fluffy! — 11 years ago
Small red fruits slightly green and tannic don't mask the good drinkability — 11 years ago
1977 Martin Ray: almost unctuous, with strong and wonderful acidity. Nose of plums, old cedar, earth. Not an explosion of aroma, but really nice for an old Napa. — 12 years ago
54% Bald Mountain Vineyard, 46% Cooper-Garrod Vineyard. Barrel fermented, indigenous yeast. Aged 11 months, 30% new French oak. 375 cases produced. — 12 years ago
Good wine for the price. Very drinkable. Good pool wine. $14.99 at Total Wine — 13 years ago
Good Pinot with balance and constrained fruit. Drinks nicely right after opening. — 8 years ago
Amazing with a beautifully grilled ribeye. Thanks Ben! Easy drinkin’ with a light electric tingle. Delicious. — 8 years ago
C’est très bon mais un poil trop puissant pour moi. Belle évolution mais le vin a encore une longue vie devant lui — 9 years ago
$14.99 at Total Wine — 10 years ago
Very nice-buy again — 11 years ago
Not your usual merlot. — 11 years ago
Grapefruit! Very lively — 12 years ago
Very good merlot — 13 years ago
First experience with this choice (2015)! Paired beautifully with a very fresh and ‘lemony’ chicken piccata, fresh and crisp yet full bodied! I might be in love, but first I need a second date! — 7 years ago
Very nice for a 2015 Napa Cabernet Sauvignon. May be better to hold for a couple years. — 8 years ago
$18 Buyers Selection from Wine Warehouse — 9 years ago
1962!!! Stellar. — 10 years ago
$24. Full body with nice finish. — 11 years ago
Sangee Pinot. Beautiful Salmon color. Nice fresh strawberry — 11 years ago
Don't call it a comeback... — 12 years ago
Buon sangiovese, forse costa un po' troppo rispetto alla sua qualità ma si fa bere! Questa azienda lavora bene — 13 years ago
Al Shikoh

dark ruby; blackcurrants, bell pepper, graphite, tar; medium body, medium+ acidity, fine grained tannin, 14.8% ABV; blend of 97% Cabernet Sauvignon, 2% Merlot, and 1% Petit Verdot with fruit sourced from multiple sites in Napa Valley ranging from the high elevations and volcanic soils of Diamond Mountain to the alluvial soils and warmer weather of Coombsville, Rutherford and Stags Leap District, aged 18 months in 60% new French oak; a very balanced style; $50 — 6 years ago