One of my all time fav jura chardonnays — 5 years ago
What you get for the extra $10 (and 250ml less) from Emperatriz Eugenia is massive compared to the entry Don Nuno (both Oloroso). Depth, complexity, something to think about.
Mahogany caramel colored with aromas of sandalwood and sweet dates. Winey sweet palette of dried figs, golden raisins, and burnt toffee. — 6 years ago
Delicious! Perfect for drinking or Madeira gravy. Bought at a Hayes Valley wine shop — 6 years ago
@Bill Bender Wish you and the remainder of the 🍷Wine Nerd Herd🍷 were here right now! This baby is going down so ever so smoothly! You would really dig it! And so would they!!! — 7 years ago
Beautiful tannins very well structured. Smooth finish. So Rare but great to celebrate on my birthday. — 8 years ago
How is it possible that this cost $3.99 it is delicious?? — 5 years ago
Color of concentrated black tea. Nose is high quality bourbon with sweet apple, mesmerizing aldehyde, paint, powerful alcohol and spice in nasal cavity. Taste is extremely smooth, with toffee like sweetness wrapping the tongue, zest, sweet apple, and a bit salty mineral. Aftertaste has even more toffee sweetness, a bit heat. You can hardly tell she is 90 proof. — 6 years ago
*did not take notes — 6 years ago
Easy drinking wine. No aftertaste. Good table wine. — 7 years ago
Rich, complex drinking. — 7 years ago
really exciting. — 7 years ago
Rich and fruity with nice wood. Loved it. (vigne numerique meeting bought from lacontreetiquette — 8 years ago
Excellent. — 5 years ago
W-T-01-99 This was really good.
Nose: Wood, dried fruit, banana, caramel, cinnamon spice, vanilla, citrus, licorice with something herbal. Taste: Wood, spice, herbal, dried fruit, caramel, vanilla, leather, pepper. Date code July 2, 1999 — 5 years ago
This vintage was fantastic. Nicely balanced. Right amount of pepper. Very much an underrated winery. — 6 years ago
Really nice! — 6 years ago
Notes of luscious caramel syrup with hazelnuts and raisins — 7 years ago
Nice blend. Drinkable red. — 8 years ago
Sam T
Perfect for dessert. Dried apricot. Orange peel. — 5 years ago