Jordan de la Torre

9.7

These guys couldn't make a bad wine if they tried. As good as American jura as I've had — 7 years ago

Phil G

9.1

In mag. Delish. — 8 years ago

Levi Glenn

9.0

Pencil lead and mint dominate the nose. Not much fruit t speak of. Medium weighted in the mid with sneaky tannin creeping up on the back. A introspective version of Cab Franc that seems complex, but leaves me wanting more. — 8 years ago

Ethan Forrest

9.0

Dorito wine — 9 years ago

Joe Weinberger

9.1

Good acidity and balance for a bottle at this price point. Nice value. — 9 years ago

with Elizabeth

M

9.4

2010 vintage shown on neck label (not in image). Opulent blackberry, plum, prune, and raisin fruit with hints of spice and cigar edges. — 10 years ago

V M

9.2

Wow this is a beautiful eruption of flavor. I get dark smokey cherry with a hint plum and raisin. Beautiful long finish that goes on and on. Really a fantastic and deep wine. — 12 years ago

Michael Piaker

9.2

10 August 2018. Gramercy Tavern, New York, NY. — 7 years ago

Josh Spacek

9.0

I could drink this all day every day — 7 years ago

Michael Piaker

9.0

6 February 2017. Mission Chinese Food, New York, NY. — 8 years ago

Marissa Reibstein

9.4

Honey, apricots, crisp, EXCELLENT. Wish I had more!!
— 9 years ago

Mylene dG

8.9

Fine chilled but a little too sweet or something - proly wouldn't get again — 9 years ago

Piet Sanders

9.1

aan de prijs, maar fuckin lekker. — 9 years ago

Brennan Anderson

9.1

Slightly raisin like nose, dried potpourri, smooth seamless entry, aging tannins still present...cool experience. — 12 years ago

Michael Piaker

9.3

27 July 2018. Discovery Wines, New York, NY. — 7 years ago

Lee Pitofsky

9.3

Excellent balance of acid and sweetness; notes of hazelnut, raisin, toffee and a touch of cocoa — 7 years ago

David Shaw

9.0

Purple red in color, dense. Blueberry blackberry minty smoke and wood notes in nose. Berry cherry smoke notes in mouth (later morphing almost into cola) with some tongue coating astringency in finish. Strawberry and blackberry aftertaste. A little aging might polish the few minor edges remaining in the wine — 8 years ago

Jeroen de Jong

9.0

Raisin, leather — 9 years ago

with Mike and Milind

Trinity Hartman

9.8

Excellent with The Elk Anasazi burger and corn pasta. — 9 years ago

Jonathan Patch

9.4

Dude. @Chad Hinds — 10 years ago

with D.C.