Réserve Del Puech

Domaine du Pegau

Cuvée Réserve Châteauneuf-du-Pape White Rhone Blend 2022

2022. Picked to pair with the trout with saffron nage, and it was fantastic. Loved the wine as it opened up but it was gone too quickly. — 4 months ago

Ira, Severn and 1 other liked this

André Clouet

Grande Réserve Brut Champagne

Pale gold color in glass. Yeasty notes up front that dissipate with bubbles, light citrus, soft green apple and wet stone on the nose. Palate is delightful, prominent salted lemon peel at the forefront, green apple, precisely balanced acidity and dosage. Sometimes there’s no substitute for quality #grandcruchampagne — 7 months ago

Vanessa liked this

Boutari

Grande Réserve Naoussa Boutari Xinomavro 2016

Very dry and complex. Lots of oak with notes of forest fruit, vanilla, and smoke. Pairs well with red meat and spicy cheese. — 3 years ago

R. Pouillon & Fils

Réserve Brut Champagne Blend

Last night (NYE). Good stuff. Not overly fruity and not dry. Nice balance. — 5 years ago

Baron-Fuenté

Grande Réserve Brut Champagne Blend

Great champagne blend with sharp bubbles and toasted caramel notes. Some green apple. Excellent especially at $25. — 6 years ago

Paul liked this

Château la Grange Clinet

Grande Réserve Côtes De Bordeaux Red Bordeaux Blend 2015

$45 (restaurant) very good for the price. Great value! — 8 years ago

Veuve Fourny & Fils

Grande Réserve Brut a Vertus 1er Cru Champagne Blend

80% Chardonnay with a splash of Pinot Noir, zero added sulphur. Ripe yellow fruit over toast. Perfect — 8 years ago

Vilmart & Cie

Grande Réserve Brut Premier Cru Champagne Blend

Probably the best rose champagne I've ever had. Light on bubbles, but full on taste. — 9 years ago

Mara Hanerfeld
with Mara

Taittinger

Réserve à Reims Brut Champagne Blend

10 February 2016. Minetta Tavern, New York, NY. — 9 years ago

Peter Lauer

Réserve Sekt Riesling 1987

Mary H
9.5

Amazing aged Riesling - this bottle turned out better than the last. Stewed and bruised golden apples, still-kicking acid, almond/caramel type nuttiness. Held up well with time! — 5 months ago

Ira liked this

Domaine Saint Préfert

Réserve Auguste Favier Châteauneuf-du-Pape Red Rhone Blend 2017

For CdP this was quite good. Fair amount of fruit and brightness. There’s still plenty of life still. — 7 months ago

Ira, Neil and 1 other liked this

Arrowood

Réserve Spéciale Sonoma Valley Cabernet Sauvignon 1995

Celebrating my Birthday with my Beautiful Bride Patti at Elephant — 7 months ago

Vazart-Coquart

Réserve Brut Blanc de Blancs Grand Cru Champagne Chardonnay

Detta är en av de bästa jag druckit. Torr kraftig och fräsch. — 5 years ago

Bonny Doon Vineyard

Le Cigare Volant Réserve en Bonbonne Red Rhone Blend

39.97 from new season. Balanced. Round. Worth the price. Would buy again — 6 years ago

Marc Hébrart

Cuvée de Réserve Brut 1er Cru Champagne Blend

A very soft balanced Rośe Champagne — 6 years ago

Trimbach

Réserve Personnelle Alsace Pinot Gris 2004

Extremely powerful after 13 years — 8 years ago

Pol Roger

Extra Cuvée de Réserve Blanc de Blancs Brut Champagne Chardonnay 2000

Ripe, soft, inviting. — 9 years ago

Michael OchsnerJon Maxwell
with Michael and Jon
Keith, Chris and 1 other liked this
Jon Maxwell

Jon Maxwell Influencer Badge Premium Badge

Very good. Refined, classy, and generous.
8.9

Bouchard Père et Fils

Réserve Bourgogne Pinot Noir 2013

At #bardotbrasserie in #aria hotel and casino. Mistake with the steaks. Ended up with 4! Needed a greasy red for all that red meat!!!! — 10 years ago

Leslie Pavan
with Leslie

Charles Heidsieck

Rosé Réserve Brut Champagne Blend

Cheers to Champagne Charlie!

This is the Charles Heidsieck Brut Rosé Réserve. It’s made with a blend of Pinot Noir (40%), Chardonnay (35%), Meunier (25%). It’s a non-vintage wine that cellared in Charles Heidsieck’s famous chalk cellars (crayeres) for 4+ years.

It’s a beautiful salmon hue in appearance and offers complex aromas and flavors including strawberry shortcake, lemon curd, fresh raspberry, baked peach, pie crust, brioche, cream, nougat, toasted almond croissant, candied nuts, and dried pink rose petals. On the palate is a fine and creamy mousse and vibrant acidity.

It’s positively delicious, complex, and balanced. A non-vintage that drinks like a vintage champagne. Yum!
— 5 months ago

Deked1
with Deked1
Deked1, Shay and 15 others liked this

Domaine des Tours

Réserve Vin de Pays de Vaucluse Red Rhone Blend 2013

Stellar. Amazing quality for the price from a unicorn producer. — 7 months ago

Château Puech-Haut

Prestige Saint-Drézéry Rosé Grenache Cinsault

This is solid. Dry. Cantaloupe. Strawberries. — 3 years ago

Jason liked this

Famille Breban

Mimi Grande Réserve Côtes de Provence Rosé Blend 2017

A delicate pink colour in the glass, notes of watermelon, strawberries and freesia. Bold flavours, dry, delightful. A lovely French rosé. — 6 years ago

David, P and 6 others liked this
Shawn Thompson

Shawn Thompson

@Trixie @Sharon B Thank you. I’ll give credit to my iPhone!! ;)
P A

P A

@Shawn Thompson Shawn I have to agree with Trixie and Sharon great professional quality pic Cheers 🍷
Shawn Thompson

Shawn Thompson

@P A it’s so easy when you set the iPhone to portrait mode and have all white table and counter tops throughout the house! 😝

Pol Roger

Extra Cuvée de Réserve Brut Rosé Champagne Blend 2006

Macerated strawberries. Chalk. Big structure. Fresh and silky — 8 years ago

Jon MaxwellMichael Ochsner
with Jon and Michael
Keith and Gary liked this

Château Puech-Haut

Le Prestige Coteaux du Languedoc Saint-Drézéry Grenache Syrah 2013

Meg
9.0

In an attempt to "hang" with my wine distributor friend tonight, I ventured out of my comfort zone with this syrah grenache blend and was pleasantly surprised. RP-kissed this one for a reason - big and bold - aromatic - a very good value drinkable. Paired nicely with my salmon and spinach salad. By day, I seek value in the bond market to pass along to my customers, so this got me thinking: what is/are the best value wine(s) you're drinking right now?? #sharethelove — 9 years ago

., Velma and 3 others liked this
Meg

Meg

...and your top 3 in Charleston?
Steve Swaney

Steve Swaney

That's a tough one Meg. So many great chefs in this town. The 3 we frequent the most would be- 1. FIG. 2. The Macintosh 3. McCrady's.
Meg

Meg

I like asking the tough questions! ;)

Mailly

Brut Réserve Grand Cru Champagne Blend

Rich, creamy and toasty. Great with Xmas brunch — 9 years ago

Edward Strange
with Edward
Michael liked this